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Elsevier
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Food Bioscience
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Food Chemistry
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Food Research International
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2026
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2023
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Igor Piotr Turkiewicz
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Author: Igor Piotr Turkiewicz
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Spray-dried microencapsulation as a strategy for stabilizing chlorophyll-rich extracts: pigment profiling, digestive fate, and in vitro biological activity with and without Cu2+ incorporation
NARA Subscribed
Food Research International
· 2026 · Vol. 241 · Elsevier
Igor Piotr Turkiewicz
;
Karolina Tkacz
;
Jessica Brzezowska
;
Aneta Wojdyło
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Does vegetable colour matter? A comparative assessment of bioactive composition and biological properties
NARA Subscribed
Food Chemistry
· 2026 · Vol. 525 · Elsevier
Aneta Wojdyło
;
Patrycja Wesołowska
;
Igor Piotr Turkiewicz
;
Karolina Tkacz
;
Martyna Szydłowska
;
Paulina Nowicka
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Comprehensive profiling of chlorophylls, carotenoids extracts and their derivatives in leaves of fruit tree species and assessment of antioxidant and enzyme inhibitory activities
NARA Subscribed
Food Chemistry
· 2026 · Vol. 512 · Elsevier
Aneta Wojdyło
;
Paulina Nowicka
;
Karolina Tkacz
;
Igor Piotr Turkiewicz
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Apple pomace flour fractions as functional ingredients: compositional and bioactivity profiling
NARA Subscribed
Food Chemistry
· 2026 · Vol. 503 · Elsevier
Joana Ferreira
;
Karolina Tkacz
;
Igor Piotr Turkiewicz
;
Aneta Wojdyło
;
Isabel Sousa
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Profiling of polyphenolic compounds using LC-ESI-QTOF-MS/MS in fruits of the Sorbus subgenus as a valuable source of polyphenolic compounds
NARA Subscribed
Food Chemistry
· 2026 · Vol. 498 · Elsevier
Monika Siniawska
;
Przemysław Bąbelewski
;
Igor Piotr Turkiewicz
;
Aneta Wojdyło
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Interaction of bacterial-transformed Melissa officinalis phenolic acids with NSP-rich matrices under gastrointestinal digestion: UPLC-PDA-QTOF-ESI-MS profiling and release assessment
NARA Subscribed
Food Chemistry
· 2025 · Vol. 494 · Elsevier
Karolina Tkacz
;
Xymena Połomska
;
Igor Piotr Turkiewicz
;
Aneta Wojdyło
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Enhancement of bioaccessibility and modulation of green tea phenolic compounds through pre-transformation by Lactobacillus and Bifidobacterium strains
NARA Subscribed
Food Research International
· 2025 · Vol. 217 · Elsevier
Karolina Tkacz
;
Xymena Połomska
;
Igor Piotr Turkiewicz
;
Aneta Wojdyło
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Phytonutrient profiling of spinach leaves using LC-ESI-QTOF/MS: Linking polar and non-polar extracts to enzyme inhibitory properties
NARA Subscribed
Food Chemistry
· 2025 · Vol. 487 · Elsevier
Igor Piotr Turkiewicz
;
Karolina Tkacz
;
Aneta Wojdyło
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Polysaccharide- and protein-based carriers as a key strategy for obtaining microencapsulated chlorophyll-rich extracts: UPLC-PDA/ESI-QToF-MS characterization and evaluation of antidiabetic potential
NARA Subscribed
Food Chemistry
· 2025 · Vol. 486 · Elsevier
Igor Piotr Turkiewicz
;
Jessica Brzezowska
;
Karolina Tkacz
;
Aneta Wojdyło
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Microspheres as carriers of sea buckthorn carotenoids and tocols with antidiabetic potential: Effect of biopolymers, cross-linking and storage
NARA Subscribed
Food Bioscience
· 2024 · Vol. 59 · Elsevier
Karolina Tkacz
;
Igor Piotr Turkiewicz
;
Paulina Nowicka
;
Aneta Wojdyło
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Comparative study of antioxidant, antiglycation and chemoprotective potential of beetroot juice powder formulations with functional carriers
NARA Subscribed
Food Bioscience
· 2023 · Vol. 55 · Elsevier
Jessica Brzezowska
;
Katarzyna Skrzypczak
;
Wojciech Radzki
;
Igor Piotr Turkiewicz
;
Marta Ziaja-Sołtys
;
Anna Bogucka-Kocka
;
Aneta Wojdyło
;
Anna Michalska-Ciechanowska
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