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Elsevier5
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✓Food Bioscience5
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Imran Muhammad results 5 · Newest (Page 1/1, per page 25)
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Journal: Food Bioscience ×Author: Imran Muhammad ×Clear All Filters
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Effect of erucic acid against DMBA-induced breast cancer via inflammatory/apoptosis pathwayNARA Subscribed
Food Bioscience · 2025 · Vol. 72 · Elsevier
Abdulaziz Alamri; Fahad A. Al-Abbasi; Muhammad Afzal; May M. Alqurashi; Thamir M. Eid; Hayat M. Albishi; Ehssan Moglad; Nadeem Sayyed; Imran Kazmi
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Biocontrol characteristics and application of phage SEP4 against multidrug-resistant Salmonella biofilm on food matrixNARA Subscribed
Food Bioscience · 2024 · Vol. 60 · Elsevier
Muhammad Imran Taj; Yifeng Ding; Yuexin Bao; Yingjie Huang; Peng Guan; Yiming Zhang; Xi Liu; Zixin Ming; Xiaohong Wang
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Marine Streptomyces sp. PGC 39: A treasure trove of new antimicrobial agents, macrolidycin, and pyrachlomycinNARA Subscribed
Food Bioscience · 2024 · Vol. 57 · Elsevier
Rabbia Ahmad; Muhammad Imran Tousif; Mamona Nazir; Asma Yaqoob; Syed Adnan Ali Shah; Gokhan Zengin; Abdullahi Ibrahim Uba; Shabbir Muhammad
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Potential of pectin-chitosan based composite films embedded with quercetin-loaded nanofillers to control meat associated spoilage bacteriaNARA Subscribed
Food Bioscience · 2023 · Vol. 53 · Elsevier
Syed Muhammad Afroz Ali; Taskeen Niaz; Anas Munir; Ramla Shahid; Saima Shabbir; Tayyaba Noor; Muhammad Imran
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A comprehensive review on the botany, traditional uses, phytochemistry, pharmacology and toxicity of Anagallis arvensis (L).: A wild edible medicinal food plantNARA Subscribed
Food Bioscience · 2023 · Vol. 52 · Elsevier
Hammad Saleem; Umair Khurshid; Muhammad Imran Tousif; Sirajudheen Anwar; Nasser A. Awadh Ali; Mohamad Fawzi Mahomoodally; Nafees Ahemad
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