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Interactive effects of crop types and nitrogen sources on N2O emissions in a cool humid climateNARA Subscribed
Aims Perennial forages in rotation with annual crops can improve agricultural resilience by increasing soil organic carbon. However, how nitrogen (N) sources interact with rotation diversity to influence soil nitrous oxide (N 2 O) emissions is not well understood. Methods During three snow-free seasons, N 2 O emissions, crop yields, and ancillary variables were measured at three experimental sites with contrasting soil texture...
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