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Reviews in Aquaculture · 2026 · Vol. 18 · Issue 4 · Wiley
The current generation of sequencing technologies can produce terabases of data with exceptional accuracy and speed, at a fraction of the cost of older methods. Despite this unprecedented power, adoption into aquaculture health management presents several challenges, including identifying where such capability may be optimally deployed. Here we synthesise discussions from a structured expert workshop held at the 2025 Aotearoa...
Journal of Fish Diseases · 2025 · Vol. 48 · Issue 6 · Wiley
The bacterial skin disease tenacibaculosis, caused by Tenacibaculum species, affects numerous economically important marine fish, including salmonids. This study reports the ability of three Tenacibaculum maritimum strains, belonging to different molecular O‐AGC types, and a single Tenacibaculum dicentrarchi strain to induce tenacibaculosis in farmed Chinook salmon ( Oncorhynchus tshawytscha , Walbaum 1792) in Aotearoa New Zea...
Reviews in Aquaculture · 2025 · Vol. 17 · Issue 1 · Wiley
Emerging infectious diseases are a major threat to global aquaculture production and are projected to increase in frequency due to anthropogenic stressors and climate change. Our ability to screen the global aquatic ‘infectome’ is dramatically improving through unbiased metatranscriptomic (i.e., total RNA) sequencing. Despite recent advances in molecular diagnostics and next‐generation sequencing, outbreak investigation in aqu...
Journal of Fish Diseases · 2023 · Vol. 46 · Issue 7 · Wiley
Most diseases in aquaculture are caused by opportunistic pathogens. One of them, Vibrio harveyi , is a widespread Gram‐negative bacterium that has become an important pathogen of aquatic species in marine environments. Here, we propose the use of the causal pie model as a framework to conceptualize the causation of vibriosis in juvenile barramundi ( Lates calcarifer ) and to establish an effective challenge model. In the model...
Archives of Virology · 2022 · Vol. 167 · Issue 12 · Springer
Jens H. Kuhn; Scott Adkins; Sergey V. Alkhovsky; Tatjana Avšič-Županc; María A. Ayllón; Justin Bahl; Anne Balkema-Buschmann; Matthew J. Ballinger; Martina Bandte; Martin Beer; Nicolas Bejerman; Éric Bergeron; Nadine Biedenkopf; Laurent Bigarré; Carol D. Blair; Kim R. Blasdell; Steven B. Bradfute; Thomas Briese; Paul A. Brown; Rémy Bruggmann; Ursula J. Buchholz; Michael J. Buchmeier; Alexander Bukreyev; Felicity Burt; Carmen Büttner; Charles H. Calisher; Thierry Candresse; Jeremy Carson; Inmaculada Casas; Kartik Chandran; Rémi N. Charrel; Yuya Chiaki; Anya Crane; Mark Crane; Laurent Dacheux; Elena Dal Bó; Juan Carlos de la Torre; Xavier de Lamballerie; William M. de Souza; Rik L. de Swart; Nolwenn M. Dheilly; Nicholas Di Paola; Francesco Di Serio; Ralf G. Dietzgen; Michele Digiaro; J. Felix Drexler; W. Paul Duprex; Ralf Dürrwald; Andrew J. Easton; Toufic Elbeaino; Koray Ergünay; Guozhong Feng; Claudette Feuvrier; Andrew E. Firth; Anthony R. Fooks; Pierre B. H. Formenty; Juliana Freitas-Astúa; Selma Gago-Zachert; María Laura García; Adolfo García-Sastre; Aura R. Garrison; Scott E. Godwin; Jean-Paul J. Gonzalez; Joëlle Goüy de Bellocq; Anthony Griffiths; Martin H. Groschup; Stephan Günther; John Hammond; Jussi Hepojoki; Melanie M. Hierweger; Seiji Hongō; Masayuki Horie; Hidenori Horikawa; Holly R. Hughes; Adam J. Hume; Timothy H. Hyndman; Dàohóng Jiāng; Gilda B. Jonson; Sandra Junglen; Fujio Kadono; David G. Karlin; Boris Klempa; Jonas Klingström; Michel C. Koch; Hideki Kondō; Eugene V. Koonin; Jarmila Krásová; Mart Krupovic; Kenji Kubota; Ivan V. Kuzmin; Lies Laenen; Amy J. Lambert; Jiànróng Lǐ; Jun-Min Li; François Lieffrig; Igor S. Lukashevich; Dongsheng Luo; Piet Maes; Marco Marklewitz; Sergio H. Marshall; Shin-Yi L. Marzano; John W. McCauley; Ali Mirazimi; Peter G. Mohr; Nick J. G. Moody; Yasuaki Morita; Richard N. Morrison; Elke Mühlberger; Rayapati Naidu; Tomohide Natsuaki; José A. Navarro; Yutaro Neriya; Sergey V. Netesov; Gabriele Neumann; Norbert Nowotny; Francisco M. Ochoa-Corona; Gustavo Palacios; Laurane Pallandre; Vicente Pallás; Anna Papa; Sofia Paraskevopoulou; Colin R. Parrish; Alex Pauvolid-Corrêa; Janusz T. Pawęska; Daniel R. Pérez; Florian Pfaff; Richard K. Plemper; Thomas S. Postler; Françoise Pozet; Sheli R. Radoshitzky; Pedro L. Ramos-González; Marius Rehanek; Renato O. Resende; Carina A. Reyes; Víctor Romanowski; Dennis Rubbenstroth; Luisa Rubino; Artemis Rumbou; Jonathan A. Runstadler; Melanie Rupp; Sead Sabanadzovic; Takahide Sasaya; Heike Schmidt-Posthaus; Martin Schwemmle; Torsten Seuberlich; Stephen R. Sharpe; Mang Shi; Manuela Sironi; Sophie Smither; Jin-Won Song; Kirsten M. Spann; Jessica R. Spengler; Mark D. Stenglein; Ayato Takada; Robert B. Tesh; Jana Těšíková; Natalie J. Thornburg; Nicole D. Tischler; Yasuhiro Tomitaka; Keizō Tomonaga; Noël Tordo; Kenta Tsunekawa; Massimo Turina; Ioannis E. Tzanetakis; Anna Maria Vaira; Bernadette van den Hoogen; Bert Vanmechelen; Nikos Vasilakis; Martin Verbeek; Susanne von Bargen; Jiro Wada; Victoria Wahl; Peter J. Walker; Anna E. Whitfield; John V. Williams; Yuri I. Wolf; Junki Yamasaki; Hironobu Yanagisawa; Gongyin Ye; Yong-Zhen Zhang; Arnfinn Lodden Økland
Journal of Fish Diseases · 2021 · Vol. 44 · Issue 1 · Wiley
The Tasmanian salmon industry had remained relatively free of major viral diseases until the emergence of pilchard orthomyxovirus (POMV). Originally isolated from wild pilchards, POMV is of concern to the industry as it can cause high mortality in farmed salmon ( Salmo salar ). Field observations suggest the virus can spread from pen to pen and between farms, but evidence of passive transmission in sea water was unclear. Our a...