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Elsevier
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Appetite
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Food Quality and Preference
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2026
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2025
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2024
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2023
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Katherine M. Appleton
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Author: Katherine M. Appleton
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SweetScope: An investigation of sweet taste perception in Dutch and UK consumers
NARA Subscribed
Food Quality and Preference
· 2026 · Vol. 146 · Elsevier
Leoné Pretorius
;
Eva M. Čad
;
Monica Mars
;
Janet James
;
Katherine M. Appleton
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Is Knowledge Enough? Understanding Public Engagement with Healthy Sustainable Eating in the UK
NARA Subscribed
Appetite
· 2026 · Vol. 226 · Academic Press
Danielle J. Guy
;
Jeffery Bray
;
Katherine M. Appleton
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Effect of dietary sweet taste exposure on sweet taste liker phenotype, cravings and preferences: secondary outcomes of the Sweet Tooth Trial
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Appetite
· 2026 · Vol. 226 · Academic Press
Eva M. Čad
;
Leoné Pretorius
;
Merel van der Kruijssen
;
Claudia S. Tang
;
Hanne BT. de Jong
;
Monica Mars
;
Katherine M. Appleton
;
Kees de Graaf
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Food taste and macronutrient content: Different associations with self-reported hunger and desire to eat
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Food Quality and Preference
· 2026 · Vol. 142 · Elsevier
Julie Wallis
;
Katherine M. Appleton
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Modelling enjoyment from vegetable dishes by a peer via Instagram encourages vegetable consumption in young adults
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Appetite
· 2025 · Vol. 213 · Academic Press
Katherine M. Appleton
;
Amy-Jayne Braithwaite
;
Danielle J. Guy
;
Georgina Horn
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Three independent measures of sweet taste liking have weak and inconsistent associations with sugar and sweet food intake - insights from the sweet tooth study
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Food Quality and Preference
· 2025 · Vol. 130 · Elsevier
Eva M. Čad
;
Merel van der Kruijssen
;
Claudia S. Tang
;
Leoné Pretorius
;
Hanne B.T. de Jong
;
Monica Mars
;
Katherine M. Appleton
;
Kees de Graaf
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‘Eat five a day’ vs ‘Eat one more’: Increased fruit and vegetable consumption when goals are provided, and when goals are more achievable or perceived to be easier
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Appetite
· 2025 · Vol. 212 · Academic Press
Katherine M. Appleton
;
Zara Borgonha
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The Wisdom of Old Age: Placing the older adult at the heart of healthy eating
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Appetite
· 2025 · Vol. 205 · Academic Press
Miriam E. Clegg
;
Katherine M. Appleton
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Select dietary changes towards sustainability: Impacts on dietary profiles, environmental footprint, and cost
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Appetite
· 2024 · Vol. 194 · Academic Press
Danielle J. Guy
;
Jeffery Bray
;
Katherine M. Appleton
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Associations between attitudes towards and reported intakes of sugars, low/no-calorie sweeteners, and sweet-tasting foods in a UK sample
NARA Subscribed
Appetite
· 2024 · Vol. 194 · Academic Press
Claudia S. Tang
;
Monica Mars
;
Janet James
;
Katherine M. Appleton
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Increased fruit and vegetable consumption following more achievable vs less achievable goals
NARA Subscribed
Appetite
· 2023 · Vol. 189 · Academic Press
Katherine M. Appleton
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Associations between attitudes towards and intakes of sweet-tasting foods, sugar, and sweeteners in the United Kingdom
NARA Subscribed
Appetite
· 2023 · Vol. 189 · Academic Press
Claudia S. Tang
;
Monica Mars
;
Janet James
;
Katherine M. Appleton
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A role for enjoyment for encouraging fruit consumption
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Appetite
· 2023 · Vol. 187 · Academic Press
Katherine M. Appleton
;
Catherine Adams
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