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NARA Subscribed2
Publisher
Elsevier2
Journal
✓Food Bioscience2
Publication Year
20262
Li-Fan Cui results 2 · Newest (Page 1/1, per page 25)
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Journal: Food Bioscience ×Author: Li-Fan Cui ×Clear All Filters
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Influence of enzymatic modification on the structure–function properties of wheat bran arabinoxylan enriched fractions: Interplay of molecular weight and branching degreeNARA Subscribed
Food Bioscience · 2026 · Vol. 83 · Elsevier
Mohsin Rasheed; Boli Guo; Xiangqi Fan; Yingquan Zhang; Bo Zhang; Ming Li; Yutong Cui
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Guava polysaccharides as prebiotic candidates: selectively modulating microbiota in diseased gut environments to enhance epithelial regenerationNARA Subscribed
Food Bioscience · 2026 · Vol. 83 · Elsevier
Weichen Liu; Haoyang Nian; Shaoqiang Fan; Yaqi Li; Qingdan Zheng; Li Cui; Liya Li; Xiaoyan Pang
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