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Elsevier3
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✓Food Bioscience3
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Li-Fu Gong results 3 · Newest (Page 1/1, per page 25)
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Journal: Food Bioscience ×Author: Li-Fu Gong ×Clear All Filters
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Edible Medicinal Choerospondias axillaris Polysaccharides: A Review on Extraction, Structure–Activity Relationships and Encapsulation PropertiesNARA Subscribed
Food Bioscience · 2026 · Vol. 84 · Elsevier
Caijiao Li; Huijie Zhang; Yan Gong; Lei Fu; Jin Ma; Meng Wang
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Dietary pyridoxine promoted muscle protein deposition relating to PI3K/AKT/TOR pathway and the ubiquitin proteasome system in grass carp (Ctenopharyngodon idella)NARA Subscribed
Food Bioscience · 2025 · Vol. 66 · Elsevier
Li-Fu Gong; Xiao-Qiu Zhou; Lin Feng; Pei Wu; Wei-Dan Jiang; Yao-Bin Ma; Xiao-Wan Jin; Hong-Mei Ren; Jia-Yong Tang; Fa-Li Wu; Yang Liu
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Silkworm pupae globulin promotes Cordyceps militaris fermentation: Regulation of metabolic pathways enhances cordycepin synthesis and extends the synthesis phaseNARA Subscribed
Food Bioscience · 2024 · Vol. 59 · Elsevier
Yi-Tong Li; Hao-Tian Yao; Ze-Lai Huang; Lu-Chan Gong; Richard A. Herman; Fu-An Wu; Jun Wang
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