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Elsevier11
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✓Food Control11
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Li-Li Fu results 11 · Newest (Page 1/1, per page 25)
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Journal: Food Control ×Author: Li-Li Fu ×Clear All Filters
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Ensemble learning: a study on the border inspection prediction model for high-risk products adulterated with Sudan Red in TaiwanNARA Subscribed
Food Control · 2026 · Vol. 183 · Elsevier
Li-Ya Wu; Wei-Chih Cheng; King-Fu Lin; Jia-Jhen Lee; Wen-Chou Lin; Hsu-Yang Lin; Chia-Yen Lu; Chih-Kang Chiang
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Non-contact preservation of chilled chicken: extending shelf life and modulating microbial dynamics using solid spice essential oils and modified atmosphere packagingNARA Subscribed
Food Control · 2026 · Vol. 179 · Elsevier
Xue Li; Dongwen Fu; Shuai Hu; Jinqing Huang; Li Wang; Yao Zhang; Cailing Liu; Bo Dong; Guangxian Liu
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A portable strip sensing platform based on bimetal-organic framework nanozyme for freshness assessment of aquatic productsNARA Subscribed
Food Control · 2025 · Vol. 175 · Elsevier
Zheng Liu; Yufan Feng; Yongxi Cui; Yumeng Wang; Zhuoyan Fu; Hongxia Li; Chunyan Sun
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Effective physical methods for aflatoxin B1 removal in food: A comprehensive reviewNARA Subscribed
Food Control · 2025 · Vol. 173 · Elsevier
Qingwei Cai; Lixiang Zhu; Peng Chen; Huitao Liu; Teck-Peng Loh; Zhenhua Jia; Jinling Li; Fei Fu
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Characterization of a short-term processing technology of black garlic with low 5-HMF contentNARA Subscribed
Food Control · 2024 · Vol. 165 · Elsevier
Jun Liu; Jing Li; Shihao Ge; Xiaoyu Fu; Jiamin Zhu; Mengnan Wang; Yanrong Wang; Xiaoxiao Huang; Xinzheng Qin; Yixian Tu; Jun Xing; Chao Ma; Yun-Guo Liu
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Real-time PCR method based on single-copy nuclear DNA sequences for the quantitative detection of pork adulteration in processed beef productsNARA Subscribed
Food Control · 2024 · Vol. 163 · Elsevier
Lijuan Chang; Ping Huang; Jikai Liu; Chengping Fu; Wenjuan Liu; Yongfeng Gao; Yuanhong Li; Yongling Liu; Ailin Long
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Early evaluation of aflatoxin occurrence risk using an ultra-sensitive immunoassay for pre-aflatoxin protein biomarker detectionNARA Subscribed
Food Control · 2024 · Vol. 160 · Elsevier
Jiayun Fu; Mei Gu; Xiaoqian Tang; Qi Zhang; Peiwu Li
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The effect of electron beam irradiation combined with slurry ice on physicochemical parameters and bacterial communities of shrimp (Litopenaeus vannamei) during refrigerated storageNARA Subscribed
Food Control · 2024 · Vol. 158 · Elsevier
Chang Liu; Yunyun Pan; Yongyong Li; Huicheng Yang; Bangchu Lin; Zheyun Dong; Yongjiang Lou; Shiqian Fu
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Polydopamine-coated HKUST MOFs-based strip lateral flow immunoassay for on-site ultrasensitive detection of aflatoxin B1 in foodsNARA Subscribed
Food Control · 2023 · Vol. 152 · Elsevier
Wenjuan Wu; Ying Li; Qingbin Xu; Nan Long; Pengyue Song; Jiabo Wang; Lidong Zhou; Bin Fu; Weijun Kong
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A novel bacteriocin RSQ01 with antibacterial activity and its application and metabolomic mechanism in milk preservationNARA Subscribed
Food Control · 2023 · Vol. 151 · Elsevier
Yan-Mei Zhang; Lin-Yu Yang; Jian-Ping Ying; Chao-Min Fu; Gang Wu; Xiao-Ran Li; Qi-Lin Zhang
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Mechanisms of acidic electrolyzed water killing bacteriaNARA Subscribed
Food Control · 2023 · Vol. 147 · Elsevier
Fan Wang; Yan-Ning Lin; Yu Xu; Yong-Bing Ba; Zhao-Huan Zhang; Li Zhao; Wing Lam; Fu-Lan Guan; Yong Zhao; Chang-Hua Xu
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