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✓Food Control50
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Li-Lin Lin results 50 · Newest (Page 2/2, per page 25)
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Journal: Food Control ×Author: Li-Lin Lin ×Clear All Filters
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A super convenient and specific CRISPR/Cas12a diagnostic platform for toxigenic Burkholderia gladioli based on virulence genesNARA Subscribed
Food Control · 2025 · Vol. 168 · Elsevier
Yu Xie; Li Liu; Xue-Ming Cao; Zuo-Qi Gai; Xu Zhang; Hong-Tao Lei; Zhen-Lin Xu; Xing Shen
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Effect of salt-induced supercooling stability on the quality of chicken breast during supercooled storageNARA Subscribed
Food Control · 2025 · Vol. 168 · Elsevier
Yiping Yang; Hengxun Lin; Yong Chen; Liye Cui; Hongliang Li; Shuangmei Xia; Chunhui Zhang; Junrong Huang; Hui Zhang; Jiansheng He; Xuemei Sun; Xia Li
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Non-destructive detection of freshness in crayfish (Procambarus clarkii) based on near-infrared spectroscopy combined with deep learningNARA Subscribed
Food Control · 2025 · Vol. 168 · Elsevier
Qing-li Han; Jian-feng Lu; Jiao-jiao Zhu; Lin Lin; Zhi Zheng; Shao-tong Jiang
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Inactivation of Salmonella Typhimurium on mung bean seeds by combined application of microbubbles and disinfections and its effect on sproutingNARA Subscribed
Food Control · 2025 · Vol. 167 · Elsevier
Hsiu-Ling Chen; Shih-Kao Chou; Rachelle D. Arcega; Chih-Yao Hou; Jong-Shinn Wu; Chih-Tung Liu; Chun-Ping Hsiao; Li-Yun Hung; Chia-Min Lin
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Fabrication of a label-free electrochemical immunosensor by functionalized nanofiber membrane for the ultrasensitive detection of quinalphosNARA Subscribed
Food Control · 2024 · Vol. 162 · Elsevier
Jian-cheng Hu; Peng Wen; Yu Wang; Jin-yi Yang; Zhi-li Xiao; Zhen-lin Xu; Yu-dong Shen; Hong Wang; Bruce D. Hammock
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Label analysis and molecular identification of Japanese Seafood Products purchased on Chinese e-commerceNARA Subscribed
Food Control · 2024 · Vol. 161 · Elsevier
Xia Zhang; Chiara Malloggi; Alice Giusti; Weide Deng; Zhenzhu Sun; Yuan Li; Jing Guo; Hongyuan Peng; Lara Tinacci; Lin Gao; Andrea Armani; Jing Wen
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Advances in dual-functional packaging: Visual monitoring of food freshness using plant essential oils and pH-sensitive natural pigmentsNARA Subscribed
Food Control · 2024 · Vol. 160 · Elsevier
Qiong Peng; Feng Bao; Min Tang; Feifei Zhong; Wen Li; Jing Deng; Qinlu Lin; Mingli Yan; Zavuga Zuberi
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The effect of electron beam irradiation combined with slurry ice on physicochemical parameters and bacterial communities of shrimp (Litopenaeus vannamei) during refrigerated storageNARA Subscribed
Food Control · 2024 · Vol. 158 · Elsevier
Chang Liu; Yunyun Pan; Yongyong Li; Huicheng Yang; Bangchu Lin; Zheyun Dong; Yongjiang Lou; Shiqian Fu
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Formulation with zinc acetate enhances curcumin's inherent and photodynamic antimicrobial effects for food preservationNARA Subscribed
Food Control · 2024 · Vol. 157 · Elsevier
Liyun Chen; Xiumei Li; Jingyi Chen; Ranxun Lin; Yuhan Mai; Yuxin Lin; Guodong Wang; Zheng Chen; Wei Zhang; Jiang Wang; Cai Yuan; Longguang Jiang; Peng Xu; Mingdong Huang
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Combination effects of ultrasound and citral nanoemulsion against Shigella flexneri and the preservation effect on fresh-cut carrotsNARA Subscribed
Food Control · 2024 · Vol. 155 · Elsevier
Luyi Song; Hui Yang; Shuai Cheng; Zhen Zhang; Lechi Zhang; Ruiying Su; Yuxi Li; Xiangjun Zhan; Baowei Yang; Lin Lin; Chao Shi
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Application of antimicrobial nanocomposite film packaging on the postharvest quality and specific spoilage organisms of mushrooms (Russula virescens)NARA Subscribed
Food Control · 2024 · Vol. 155 · Elsevier
Bifen Zhu; Yudi Liu; Margaret Brennan; Charles Brennan; Yuyue Qin; Lin Li; Haiyan Chen
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Prediction of resilience and cohesion of deep-fried tofu by ultrasonic detection and LightGBM regressionNARA Subscribed
Food Control · 2023 · Vol. 154 · Elsevier
Lilei Xuan; Zitao Lin; Jing Liang; Xiaowei Huang; Zhihua Li; Xinai Zhang; Xiaobo Zou; Jiyong Shi
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Identification and characterisation of microplastics released from plastic-coated paper cups using micro-Raman spectroscopyNARA Subscribed
Food Control · 2023 · Vol. 153 · Elsevier
Tianlong Zhang; Jia-Ling Hu; Yipin Duan; Sheng Chen; Dan Li; Ben Dong; Ming-Zhen Mo; Jing Wang; Jian-Guo Zheng; Huai-Ning Zhong; Qin-Bao Lin
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Microplastic contamination in fish: Critical review and assessment of data qualityNARA Subscribed
Food Control · 2023 · Vol. 153 · Elsevier
Xiaohui Lin; Aoife A. Gowen; Hongbin Pu; Jun-Li Xu
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Hydrogen-based modified atmosphere packaging delays the deterioration of dried shrimp (Fenneropenaeus chinensis) during accelerated storageNARA Subscribed
Food Control · 2023 · Vol. 152 · Elsevier
Ke Jiang; Yingying Zhang; Chenxu Cai; Weiran Lin; Longna Li; Wenbiao Shen
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Optimization and validation of an oxidation and solid-phase extraction procedure for analysis of imidacloprid and its metabolites in cereals using ultra-performance liquid chromatography tandem mass spectrometryNARA Subscribed
Food Control · 2023 · Vol. 152 · Elsevier
Tan Wang; Yueliang Zhao; Songhan Zhang; Lin Ma; Qiang Sun; Li Zhao; Weimin Wang; Maofeng Dong
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Effect of different agricultural conditions, practices, and processing on levels of total arsenic and species in cereals and vegetables: A reviewNARA Subscribed
Food Control · 2023 · Vol. 152 · Elsevier
Yanfang Liu; Yatao Huang; Lin Li; Yangyang Xiong; Litao Tong; Fengzhong Wang; Bei Fan; Jiashun Gong
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A novel bacteriocin RSQ01 with antibacterial activity and its application and metabolomic mechanism in milk preservationNARA Subscribed
Food Control · 2023 · Vol. 151 · Elsevier
Yan-Mei Zhang; Lin-Yu Yang; Jian-Ping Ying; Chao-Min Fu; Gang Wu; Xiao-Ran Li; Qi-Lin Zhang
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An accurate and efficient method for simultaneous determination of 16 trichothecenes in maize and wheat by UHPLC-Q-Orbitrap-HRMS combined one-step pretreatment with a novel isotope multipoint calibration strategyNARA Subscribed
Food Control · 2023 · Vol. 149 · Elsevier
Yu Wu; Jin Ye; Songshan Wang; Xiaomin Han; Li Li; Lin Zhu; Sen Li; Hongmei Liu; Yang Wang; Yi Shao; Songxue Wang
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Rapid quantitative detection of okadaic acid in shellfish using lanthanide-labelled fluorescent-nanoparticle immunochromatographic test stripsNARA Subscribed
Food Control · 2023 · Vol. 148 · Elsevier
Xiaomei Wang; Chen Yang; Wei Jiang; Manyu Zhang; Ruifang Li; Yajuan Lin; Quan Wang
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Mechanisms of acidic electrolyzed water killing bacteriaNARA Subscribed
Food Control · 2023 · Vol. 147 · Elsevier
Fan Wang; Yan-Ning Lin; Yu Xu; Yong-Bing Ba; Zhao-Huan Zhang; Li Zhao; Wing Lam; Fu-Lan Guan; Yong Zhao; Chang-Hua Xu
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Role of roasting in the formation of characteristic aroma of wuyi rock teaNARA Subscribed
Food Control · 2023 · Vol. 147 · Elsevier
Sijia Zhan; Zhibin Liu; Weiying Su; Chih-Cheng Lin; Li Ni
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Rapid detection of Staphylococcus aureus in food safety using an RPA-CRISPR-Cas12a assayNARA Subscribed
Food Control · 2023 · Vol. 145 · Elsevier
Liyun Lin; Guangcai Zha; Huagui Wei; Yuzhong Zheng; Peikui Yang; Yaqun Liu; Mouquan Liu; Zhonghe Wang; Xianghui Zou; Hui Zhu; Qiulan Luo; JinQuan Li; Min Lin
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Topical advances of edible coating based on the nanoemulsions encapsulated with plant essential oils for foodborne pathogen controlNARA Subscribed
Food Control · 2023 · Vol. 145 · Elsevier
Chen Shen; Wenqing Chen; Changzhu Li; Tariq Aziz; Haiying Cui; Lin Lin
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Rapid and automatic Salmonella typhimurium detection integrating continuous-flow magnetic separation and dynamic impedance measurementNARA Subscribed
Food Control · 2023 · Vol. 143 · Elsevier
Li Xue; Ruya Guo; Nana Jin; Siyuan Wang; Hong Duan; Wuzhen Qi; Lei Wang; Yuanjin Zheng; Yanbin Li; Jianhan Lin
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