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Elsevier3
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✓Food Bioscience3
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Li-Yan Shang results 3 · Newest (Page 1/1, per page 25)
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Journal: Food Bioscience ×Author: Li-Yan Shang ×Clear All Filters
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Selenium-enriched Lacticaseibacillus rhamnosus SHA113 alleviates fatigue under simulated high-altitude hypoxia in mice through intestinal microbiota and antioxidant modulationNARA Subscribed
Food Bioscience · 2026 · Vol. 79 · Elsevier
Guanwen Liu; Yinghui Li; Chi Li; Mingliang Jin; Xiaoya Shang; Dongyan Shao; Chunmei Jiang; Lu Yan; Bin Jia; Dachuan Yin; Junling Shi
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Mass spectrometry-based lipidomics combined with flavoromics reveal the mechanism of characteristic flavor formation in Chelidonichthys kumu bone soup treated with different edible oils by fryingNARA Subscribed
Food Bioscience · 2025 · Vol. 69 · Elsevier
Zixi Li; Meng Dong; Libo Qi; Shan Shang; Yan Guo; Lei Qin; Baoshang Fu
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Phenolic compounds in dietary target the regulation of gut microbiota: Role in health and diseaseNARA Subscribed
Food Bioscience · 2024 · Vol. 62 · Elsevier
Qinqiu Zhang; Yi Xu; Danka Bukvicki; Yue Peng; Fan Li; Qing Zhang; Jing Yan; Shang Lin; Shuxiang Liu; Wen Qin
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