Li-wei Liu - NARA Discovery

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Li-wei Liu results 81 · Newest (Page 1/4, per page 25)

Journal: Food Bioscience ×Author: Li-wei Liu ×Clear All Filters

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Methionine hydroxy analogues improve intramuscular fat deposition by inhibiting the expression of APOH in goatNARA Subscribed

Food Bioscience · 2026 · Vol. 84 · Elsevier

Youli Wang; Chengsi Gong; Jin Pan; Xuening Li; Jing Wang; Jiani Xing; Yanyan Li; Haitao Shi; Wei Liu; Yong Wang; Yaqiu Lin

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Moderate steaming improves edible quality and gastrointestinal bioaccessibility of Gastrodia elataNARA Subscribed

Food Bioscience · 2026 · Elsevier

Jinrui Liu; Wei Li; Yanqing Zhang; Xiaotong Zhao; Ting Zhang; Mingjin Huang; Junbo Xie

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Microbial production of D-arabitol from D-xylose by engineered Trichosporonoides oedocephalis: Fermentation performance and salt-stress transcriptional responsesNARA Subscribed

Food Bioscience · 2026 · Vol. 83 · Elsevier

Yue Tang; Xin Ju; Yuqi Peng; Zhicheng Xie; Wei Liu; Jiaolong Fu; Jiajia Chen; Liangzhi Li

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Fermentation modulates wheat germ gliadin-based nanodelivery systems loaded with wheat bran polyphenols: Physicochemical properties, interaction mechanism, and functional performancesNARA Subscribed

Food Bioscience · 2026 · Vol. 83 · Elsevier

Ai-Mei Liao; Shao-Kang Yang; Meng-Yu Gao; Siyi Han; Long Pan; Jayani Chandrapala; Haiyan Gao; Dandan Zhai; Jun-Wei Chen; Na Liu; Peng Li

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Heterologous expression and functional characterization of Bacillus subtilis natto MenA in Escherichia coli and its role in Vitamin K2 BiosynthesisNARA Subscribed

Food Bioscience · 2026 · Vol. 83 · Elsevier

Said Nawab; Chuanchao Wu; Zhangbing Ge; Wei Tao; Yuqi Li; Yuexin Ma; Yaqing Zhao; Jie Song; Yi-Feng Jiang; Yan Liu

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Ratiometric electrochemical aptasensor based on regular polyhedron CeZn-NC@PtPd and NiFe-Fe PBA@Au with effective loading of methylene blue for the detection of acrylamideNARA Subscribed

Food Bioscience · 2026 · Vol. 83 · Elsevier

Huan Li; Linjing Duan; Zhiguang Suo; Hailin Shen; Min Wei; Huali Jin; Rui Guo; Yong Liu

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Concentration-dependent biological activities of postbiotics derived from Bacillus subtilis LYCC129 in juvenile Micropterus salmoides: effects on nutritional quality and intestinal healthNARA Subscribed

Food Bioscience · 2026 · Vol. 83 · Elsevier

Jun-Xia Li; Wei Wang; Shicheng Pan; Shufeng Si; Xiaolong Han; Yulin Pan; Haiguang Zhang; Yun-Guo Liu

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Maternal inulin intervention ameliorates lipid metabolism disorders in offspring induced by a high-fat diet before or during pregnancy via the gut-liver-adipose axisNARA Subscribed

Food Bioscience · 2026 · Vol. 81 · Elsevier

Bing Chen; Jia Wu; Xiaole Cui; Yaxing Miao; Lingling Li; Kaixin Su; Changchun Liu; Yane Luo; Ming Du; Wei Song

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Identification of the functional food ingredients as novel CD38 inhibitors via pharmacophore model-based molecular dockingNARA Subscribed

Food Bioscience · 2026 · Vol. 81 · Elsevier

Xiaochun Liu; Hongju Li; Xinru Gao; Ning Hou; Chunying Du; Jiajie Li; Fengjiao Wei; Leke Qiao; Senbiao Fang; Peng Wang; Ximing Xu

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AchMYC2 mediates ABA-induced suberin deposition by activating AchABCG6 during wound healing in harvested kiwifruitNARA Subscribed

Food Bioscience · 2026 · Vol. 81 · Elsevier

Ziang Zhou; Chenggui Yang; Xiaopeng Wei; Yaoran Li; Huiyan Liu; Haitian Fang; Xiaobo Wei

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Arabinan-driven ecological and metabolic dynamics of gut microbiotaNARA Subscribed

Food Bioscience · 2026 · Vol. 80 · Elsevier

Yingxuan Feng; Xianting Li; Min Guo; Liu Yang; Jianxin Zhao; Yue Xiao; Wei Chen

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Directional modulation of flavor and quality in primary dark tea using Aspergillus chevalieri fermentation: Insights from multi-platform metabolomicsNARA Subscribed

Food Bioscience · 2026 · Vol. 79 · Elsevier

Yanyan Liu; Yizhi Lai; Jiakun Fan; Shuihe Yun; Wei Wang; Dungen Xiao; Jianan Huang; Yushun Gong; Shi Li

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Polyphenol oxidase-mediated browning during storage of Pinus elliottii oleoresin: characterization of pine-needle PPO and antibrowning action of L-cysteineNARA Subscribed

Food Bioscience · 2026 · Vol. 79 · Elsevier

Siheng Zhang; Hanxiao Liu; Jingcong Liu; Lu Qin; Xin Li; Xuanrou Wei; Xiaopeng Chen; Linlin Wang

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Multiple pathway engineering combined with tolerance engineering promotes high-level acetoin biosynthesis in Bacillus subtilisNARA Subscribed

Food Bioscience · 2026 · Vol. 79 · Elsevier

Wei Zhang; Yang Li; Zhendong Li; Jianghua Li; Guocheng Du; Xueqin Lv; Long Liu; Yaokang Wu; Ziyang Huang; Yanfeng Liu

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Metabolic sequestration by AcsE stabilizes the labile folate 5-methyltetrahydrofolate and enhances methylation efficiency in Escherichia coliNARA Subscribed

Food Bioscience · 2026 · Vol. 78 · Elsevier

Wen Liu; Daobo Ding; Wei Lu; Xiaoping Li; Xiaoyu Zheng; Yiting Li; Rubing Zhang

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Improving the thermostability, acid tolerance, and catalytic efficiency of Aspergillus terreus feruloyl esterase by rational designNARA Subscribed

Food Bioscience · 2026 · Vol. 78 · Elsevier

Chengcheng Guo; Yaqin Wang; Funyi Menunge Kelly Joan; Zhiyu Liu; Hongxiang Han; Shenghua Wei; Ana Chen; Song Li

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Characterization of bitter peptide release and antioxidant activity of peptide mixture of clam (Aloididae aloidi): Combining sensory and physicochemical approachNARA Subscribed

Food Bioscience · 2026 · Vol. 77 · Elsevier

Beibei Ye; Yilin Wang; Fengchun Liu; Zhengpeng Wei; Cikun Liu; Shumin Yi; Xuepeng Li; Jianrong Li

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From bioactivity to application: Utilization of non-medicinal ginseng stems and leavesNARA Subscribed

Food Bioscience · 2026 · Vol. 77 · Elsevier

Yong-bo Liu; Wei Li

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Construction and application of a MASH-like liver organoid model reveals the metabolic modulatory effects of Angelica sinensis polysaccharideNARA Subscribed

Food Bioscience · 2026 · Vol. 75 · Elsevier

Shiyi Tan; Yu-Han Cai; Wei Wang; Li Ma; Xulei Zuo; Tingting Xu; Haohan Liu; Yuxi Zhang; Hao Gao; Geyu Liang; Yuepu Pu; Zhongze Gu; Juan Zhang

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Pulsed light delays the softening of apricot fruit by modulating pectin lyase (PL) activityNARA Subscribed

Food Bioscience · 2025 · Vol. 74 · Elsevier

Mengpei Liu; Wanrui Li; Libing Zhang; Xiaopeng Wei; Chenyang Wu; Haifei Lu

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CHI–GSE–Nano-ZnO coating delays grape postharvest deterioration by inhibiting excess ROS via MYB714-pSTS484-mediated resveratrol biosynthesisNARA Subscribed

Food Bioscience · 2025 · Vol. 74 · Elsevier

Yun-Lu Song; Jia-Lin Xing; Charles Ampomah-Dwamena; Shuai-Hui Ma; Mao-Song Pei; Han-Li Liu; Rui-Ping Feng; Yong-Ke Wu; Tong-Lu Wei; Hai-Nan Liu; Da-Long Guo

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A novel angiotensin-converting enzyme (ACE) inhibitory peptide from Alaska pollock (Gadus chalcogrammus) Skin: Preparation, screening, in vitro activity evaluation, and network pharmacology analysisNARA Subscribed

Food Bioscience · 2025 · Vol. 73 · Elsevier

Linwu Zhuang; Yifan Jiang; Shuai Li; Yi Cui; Weiye Zhang; Dingfei Yan; Yiran Sun; Yunxiang Zhou; Jinshan Liu; Shengfu Li; Cong Wei; Junjie Zhang

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Characteristic aroma compounds during the fermentation of oil furu, a Chinese fermented soybean curdNARA Subscribed

Food Bioscience · 2025 · Vol. 73 · Elsevier

Guanmian Wei; Miaoqing Tian; Kaixuan Li; Yaxin Sang; Joe M. Regenstein; Xiaoming Liu; Peng Zhou

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Multiomics analysis revealed the immune-enhancement effects of xylooligosaccharides on cyclophosphamide-induced immunosuppressionNARA Subscribed

Food Bioscience · 2025 · Vol. 73 · Elsevier

Mengxue He; Jian Zhang; Fangzhou Liu; Yanwen Sun; Taile Li; Aichen Cai; Jiaxing Zhang; Wenli Jing; Jian Liu; Yuanfa Liu; Wei Yang

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