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Elsevier5
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✓Food Control5
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Li-yang Su results 5 · Newest (Page 1/1, per page 25)
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Journal: Food Control ×Author: Li-yang Su ×Clear All Filters
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Harnessing Lactiplantibacillus plantarum LW11: A promising bio-preservative for extending cake shelf life through antifungal metabolitesNARA Subscribed
Food Control · 2026 · Vol. 183 · Elsevier
Xuechun Wang; Zhishuo Zhang; Cuihua Chang; Yujie Su; Luping Gu; Yanjun Yang; Hong Sun; Junhua Li
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Construction of linear causal-regulated and autocatalysis-driven DNA circuits for highly sensitive and specific detection of Salmonella TyphimuriumNARA Subscribed
Food Control · 2025 · Vol. 172 · Elsevier
Xinru Ren; Weiqing Sun; Bowen Li; Yijing Xiao; Xudong Yue; Meili Yang; Qing-ao Pang; Rui Zhu; Zhiqiang Guo; Haiping Zhang; Yu Wang; Su Liu; Jiadong Huang
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Detection of adulteration of cumin powder by front-face synchronous fluorescence spectroscopy: The influence of the natural variation of adulterantsNARA Subscribed
Food Control · 2024 · Vol. 158 · Elsevier
Jin Tan; Jia-Yuan Liu; Hong Su; Xiao-Han Yang; Hui-Fen Li
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Anti-biofilm activity and in vivo efficacy of quinoline for the control of Vibrio parahaemolyticus in Chinese white shrimpsNARA Subscribed
Food Control · 2024 · Vol. 156 · Elsevier
Shuang-Shuang Song; Yao-Yao Lu; Mei-Jing Zhu; Qian-Ye Zuo; Li-Xiang Zhou; Gui-Yang Zhu; Yun-Jiao Zhang; Xiao-Feng Lu; Jie Gong; Su-Yan Wang; Daniela D. Herrera-Balandrano; Pedro Laborda; Xin Chen
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Combination effects of ultrasound and citral nanoemulsion against Shigella flexneri and the preservation effect on fresh-cut carrotsNARA Subscribed
Food Control · 2024 · Vol. 155 · Elsevier
Luyi Song; Hui Yang; Shuai Cheng; Zhen Zhang; Lechi Zhang; Ruiying Su; Yuxi Li; Xiangjun Zhan; Baowei Yang; Lin Lin; Chao Shi
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