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NARA Subscribed8
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Springer Nature2
Taylor & Francis5
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Food Additives & Contaminants: Part A5
Limnology and Oceanography1
Mycotoxin Research2
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M. Busman results 8 · Newest (Page 1/1, per page 25)
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Quantification of patulin in fruit leathers by ultra-high-performance liquid chromatography-photodiode array (UPLC-PDA)NARA Subscribed
Food Additives & Contaminants: Part A · 2015 · Vol. 32 · Issue 7 · Taylor & Francis
Chris M. Maragos; Mark Busman; Liang Ma; John Bobell
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Determination of the aflatoxin AFB1 from corn by direct analysis in real time-mass spectrometry (DART-MS)NARA Subscribed
Food Additives & Contaminants: Part A · 2014 · Vol. 31 · Issue 5 · Taylor & Francis
Mark Busman; Jihong Liu; Hongjian Zhong; John R. Bobell; Chris M. Maragos
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LC-MS/MS method for the determination of the fungal pigment bikaverin in maize kernels as an indicator of ear rotNARA Subscribed
Food Additives & Contaminants: Part A · 2012 · Vol. 29 · Issue 11 · Taylor & Francis
M. Busman; R.A.E. Butchko; R.H. Proctor
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Analysis of fumonisin contamination and the presence of Fusarium in wheat with kernel black point disease in the United StatesNARA Subscribed
Food Additives & Contaminants: Part A · 2012 · Vol. 29 · Issue 7 · Taylor & Francis
M. Busman; A.E. Desjardins; R.H. Proctor
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Rapid and advanced tools for mycotoxin analysis: a reviewNARA Subscribed
Food Additives & Contaminants: Part A · 2010 · Vol. 27 · Issue 5 · Taylor & Francis
C.M. Maragos; M. Busman
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Mycotoxins in developing countries: A case study of maize in NepalNARA Subscribed
Mycotoxin Research · 2006 · Vol. 22 · Issue 2 · Springer
A. E. Desjardins; M. Busman
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Biosynthesis ofFusarium mycotoxins and genomics ofFusarium verticillioidesNARA Subscribed
Mycotoxin Research · 2006 · Vol. 22 · Issue 2 · Springer
R. H. Proctor; A. E. Desjardins; D. W. Brown; S. P. McCormick; R. A. E. Butchko; N. Alexander; M. Busman
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Domoic acid production near California coastal upwelling zones, June 1998NARA Subscribed
Limnology and Oceanography · 2000 · Vol. 45 · Issue 8 · Wiley
Vera L. Trainer; Nicolaus G. Adams; Brian D. Bill; Carla M. Stehr; John C. Wekell; Peter Moeller; Mark Busman; Dana Woodruff
Sea lion mortalities in central California during May and June 1998 were traced to their ingestion of sardines and anchovies that had accumulated the neurotoxin domoic acid. The detection of toxin in urine, feces, and stomach contents of several sea lions represents the first proven occurrence of domoic acid transfer through the food chain to a marine mammal. The pennate diatoms, Pseudo‐nitzschia multiseries and P. australis ,...
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