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Journal of Pest Science · 2026 · Vol. 99 · Issue 2 · Springer
In perennial agroecosystems, pest management outcomes are influenced by herbivore ecology and farming practices that shape arthropod activity. Yet, across many systems, information on taxonomic composition, spatiotemporal dynamics, and sensitivity of herbivore groups to crop management is sparse. In perennial tree crops, Auchenorrhyncha (Hemiptera) are abundant herbivores, notable for causing feeding damage and transmitting pl...
Frontiers in Marine Science · 2025 · Vol. 12 · Frontiers
Introduction Maritime traffic and coastal urbanisation significantly contribute to the introduction and proliferation of non-indigenous species (NIS). However, the lack of information might prevent effective monitoring in data-limited regions, particularly in areas experiencing demographic growth, where monitoring biofouling communities could offer crucial insights into the dynamics of NIS invasions. This study represents a ba...
Marine Mammal Science · 2024 · Vol. 40 · Issue 2 · Wiley
Endangered Southern Resident killer whales ( Orcinus orca ) are fish‐eaters that preferentially prey on adult Chinook salmon ( Oncorhynchus tshawytscha ). Despite being salmon specialists, individuals from all three killer whale pods (J, K, L) have been observed harassing and killing porpoises (family Phocoenidae) without consuming them. Retrospectively, we identified and analyzed 78 episodes of Southern Resident killer whales...
Global Change Biology · 2023 · Vol. 29 · Issue 5 · Wiley
Wheat is a major crop worldwide, mainly cultivated for human consumption and animal feed. Grain quality is paramount in determining its value and downstream use. While we know that climate change threatens global crop yields, a better understanding of impacts on wheat end‐use quality is also critical. Combining quantitative genetics with climate model outputs, we investigated UK‐wide trends in genotypic adaptation for wheat qu...
Frontiers in Marine Science · 2022 · Vol. 9 · Frontiers
During the past century, bivalve populations across the globe have collapsed, resulting in negative ecosystem consequences due to their outsized impact on shallow estuaries. In response, there has been strong interest in the restoration of marine bivalve populations. Here, we present a decade-long restoration effort that sought to rebuild a collapsed (99.5% reduction in harvest) and recruitment-limited population of hard clams...
Fish and Fisheries · 2021 · Vol. 22 · Issue 5 · Wiley
The capacity for aquaculture to provide an alternative source of fish and seafood to capture fisheries was once promoted as a tool to reduce demand for wild fish and thus tackle overfishing. To date, there is little evidence to suggest that aquaculture growth has successfully reduced fishing effort on wild populations. Recent theory on “blue transitions” suggests that displacement may only occur as aquaculture production surpa...
Journal of Fish Biology · 2021 · Vol. 99 · Issue 2 · Wiley
Production and outmigration of young‐of‐year (YOY) northern pike from natal sites in Lower Green Bay, WI, USA, were documented over three consecutive years (2013–2015). We tested the hypothesis that spawning success and outmigration characteristics of YOY northern pike would vary among natural and anthropogenically modified habitats. Sixteen focal study locations were surveyed, including a restored natural wetland, agricultura...
Fish and Fisheries · 2021 · Vol. 22 · Issue 3 · Wiley
Cell‐based seafood is an emerging novel food, with many start‐up companies aspiring for ocean conservation benefits through expanded market share that displaces wild‐caught seafood. However, the ability for cell‐based seafood to achieve this conservation outcome is often oversimplified and will rely on an extensive, and we find somewhat tenuous, chain of events. Here, we outline the technological, behavioural, market and ecolo...
Frontiers in Marine Science · 2020 · Vol. 7 · Frontiers
Effective management of aquatic resources, wild and farmed, has implications for the livelihoods of dependent communities, food security, and ecosystem health. Good management requires information on the status of harvested species, yet many gaps remain in our understanding of these species and systems, in particular the lack of taxonomic resolution of harvested species. To assess these gaps we compared the occurrence of lande...
Conservation Biology · 2019 · Vol. 33 · Issue 4 · Wiley
Compassionate conservation focuses on 4 tenets: first, do no harm; individuals matter; inclusivity of individual animals; and peaceful coexistence between humans and animals. Recently, compassionate conservation has been promoted as an alternative to conventional conservation philosophy. We believe examples presented by compassionate conservationists are deliberately or arbitrarily chosen to focus on mammals; inherently not co...
Environmental Microbiology · 2014 · Vol. 16 · Issue 6 · Wiley
Summary Dissolved organic matter ( DOM ) and heterotrophic bacteria are highly diverse components of the ocean system, and their interactions are key in regulating the biogeochemical cycles of major elements. How chemical and phylogenetic diversity are linked remains largely unexplored to date. To investigate interactions between bacterial diversity and DOM , we followed the response of natural bacterial communities to two sou...