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Fisheries Oceanography · 2015 · Vol. 24 · Issue S1 · Wiley
This paper examines whether the ranges of occurrence of anchovy and sardine eggs have changed off the South African coast in recent years, and whether this could be linked to changes in sea surface temperature ( SST ). We used a single parameter quotient analysis with randomization to estimate the preferred and tolerated SST ranges of the spawning habitats of anchovy and sardine in the southern Benguela over the period 1988–20...