The need for ocean information has never been greater. From climate change to food security and extreme events, we need to understand the role of the ocean and better predict change and impact. This is only possible with the sustained collection of a key set of ocean observations. The Global Ocean Observing System (GOOS) coordinates international efforts to collect these Essential Ocean Variables (EOVs), which span physics, bi...

Urban horticulture poses a sustainable form of food production, fosters community engagement and mitigates the impacts of climate change on cities. Yet, it can also be tied to health challenges related to soil contamination. This work builds on a previous study conducted on eleven urban gardens in the city of Vienna, Austria. Following the findings of elevated Pb levels in some soil and plant samples within that project, the p...

Angel sharks are among the most threatened species of sharks globally. Twenty-two species have been identified globally so far, with three species being present in the Mediterranean Sea: Squatina aculeata, Squatina oculata, and Squatina squatina. The Mediterranean populations of all three species have been assessed as Critically Endangered by the IUCN Red List of Threatened Species due to the steep decline of their populations...

Following a brief review of their biology, this contribution is an attempt to provide a global overview of the catches of mesopelagic fishes (of which 2.68 million tonnes were officially reported to the FAO) throughout the world ocean from 1950 to 2018, to serve as a baseline to a future development of these fisheries. The overview is based on a thorough scanning of the literature dealing with commercial or experimental fisher...