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Reviews in Aquaculture · 2021 · Vol. 13 · Issue 2 · Wiley
Pond aquaculture undeniably offers the potential for food production worldwide. In China, 45.83% of aquatic production is currently from pond aquaculture. However, with the continuous expansion of this practice, environmental problems such as a high level of water consumption, aquaculture water deterioration, pollution from effluent and aquatic product quality decline seriously restrict the sustainable development of pond aqua...