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This work aims to elucidate the potential of Spirulina platensis (SP) to hinder the accumulation of polyethylene nanoparticles (PE-NPS) in crayfish ( Procambarus clarkii ) and to reduce their detrimental impacts. Four groups (control (only food), PE-NP S (10 mg/L), PE-NPS (10 mg/L) + S. platensis, and only S. platensis in the last group) were studied. The group exposed to PE-NP S only showed: (1) an increase in oxidative stres...
Strawberry ( Fragaria × ananassa Duch.) is a high-value global crop, yet its productivity is severely constrained by the two-spotted spider mite, Tetranychus urticae Koch. Developing localized economic thresholds is a cornerstone of sustainable Integrated Pest Management (IPM) to mitigate yield losses and reduce acaricide reliance. This two-season field study (2019–2020) investigated the quantitative relationship between T. ur...