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Increasing soak time improves size selection and harvesting patterns in common whelk (Buccinum undatum) pot fisheriesNARA Subscribed
Common whelk is a neo-gastropod that is intensively fished on the west and east temperate Atlantic with baited pots. The UK hosts the largest Whelk fishery contributing 10–15% to the national Shellfish landings, worth 15–27 million £ a year. The fishery is regulated by a minimum conservation reference size (MCRS) which for most areas is set at 45 mm total shell length. However, scientific information quantifying the size selec...
Critical review of cultivated meat from a Nordic perspectiveNARA Subscribed
Peatlands in the European Union are largely drained for agriculture and emit 25% of the total agricultural greenhouse gas emissions. Drainage-based peatland use has also negative impacts on water quality, drinking water provision and biodiversity. Consequently, key EU environmental policy objectives include the rewetting of all drained peatlands as an essential nature-based solution. Rewetting of peatlands can be combined with...
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