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Muhammad Ahsin results 5 · Newest (Page 1/1, per page 25)
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Pasture-finishing enhances phytonutrients and fat-soluble vitamin profiles while grain-finishing enhances B-vitamins in beef from north American commercial operationsNARA Subscribed
Food Chemistry · 2026 · Vol. 528 · Elsevier
Muhammad Ahsin; Joseph Vinod Varre; Lamis Ali; Jennifer Cloward; Marina Carbonell Herrera; Camille Mittendorf; Travis Statham; Sree Bhavya Immadi; Ying Xi; Chyanne Crompton; Autumn F. Smith; Sagara Kumara; Pablo Gregorini; Jacob M. Allen; Casey Lim; Scott Kronberg; Fred Provenza; Dan Kittredge; Amanda Pinelli; Shawna Lyons; Stephan van Vliet
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Agroecological practices in United States North Central dairy systems enhance omega-3 and phytonutrient levels in cow's milkNARA Subscribed
Food Bioscience · 2025 · Vol. 73 · Elsevier
Sree Bhavya Immadi; Muhammad Ahsin; Joseph Vinod Varre; Robert E. Ward; Allen Williams; Stephan Van Vliet
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Different Rotation and Double Straw Returning Significantly Increase Liable Organic Carbon Content and Yield of Double Cropping Paddy Field in Southern ChinaNARA Subscribed
International Journal of Plant Production · 2023 · Vol. 17 · Issue 4 · Springer
Zhiqiang Wang; Haiying Tang; Guoqin Huang; Jianqun Miao; Ying Liu; Adnan Noor Shah; Muhammad Nawaz; Muhammad Ahsin Ayub; Muhammad Umair Hassan
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Arsenic exposure through drinking groundwater and consuming wastewater-irrigated vegetables in Multan, PakistanNARA Subscribed
Environmental Geochemistry and Health · 2021 · Vol. 43 · Issue 12 · Springer
Mamoona Amir; Salman Asghar; Muhammad Ahsin; Shahid Hussain; Amir Ismail; Muhammad Riaz; Safina Naz
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Zinc status and its requirement by rural adults consuming wheat from control or zinc-treated fieldsNARA Subscribed
Environmental Geochemistry and Health · 2020 · Vol. 42 · Issue 7 · Springer
Muhammad Ahsin; Shahid Hussain; Zed Rengel; Mamoona Amir
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