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Elsevier3
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Food Bioscience2
Food Chemistry1
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Muyan Ma results 3 · Newest (Page 1/1, per page 25)
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Multi-target antidiabetic peptides from highland barley (Qingke): Identification, molecular docking, and inhibitory mechanisms against α-amylase, α-glucosidase, and DPP-IVNARA Subscribed
Food Chemistry · 2026 · Vol. 508 · Elsevier
Juan Li; Muyan Ma; Feng Liang; Yan Du; Wenju Zhou; Pin Ma; Falin Zhang; Zhaoxin Tu; Li Wang; Xinxia Zhang; Ting Li
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Effect of layered grinding on the distribution and binding forms of protein and polyphenols in highland barley branNARA Subscribed
Food Bioscience · 2025 · Vol. 71 · Elsevier
Muyan Ma; Feng Liang; Wenju Zhou; Pin Ma; Chengjun Ji; Yan Du; Zhaoxin Tu; Li Wang; Xinxia Zhang; Ting Li; Juan Li
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Effect of storage on microbioa and enzyme proteomic profile of low-temperature DaquNARA Subscribed
Food Bioscience · 2024 · Vol. 59 · Elsevier
Feng Liang; Zhiming Zhong; Muyan Ma; Jing Hao; Ping Ma; Jing Wu; Heqiang Huang; Fuhong Che; Qun Wu; Yan Xu
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