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Fishery production is highly dependent on fish growth and environmental factors; primary production and temperature are the two most important variables affecting almost all biological rates, especially individual growth or population production rate. The growth of European anchovy, Engraulis encrasicolus, was compared between two populations inhabiting different ecosystems: the Tyrrhenian Sea, characterized by riverine inputs...
Engraulis encrasicolus and Sardina pilchardus stocks are highly variable in terms of recruitment, biomass and spatial distribution. Changes in habitat conditions may influence both the survival of the early life stages and the adult stages. Detailed studies on the spatial distribution and habitat selection of such species have been performed in different areas of the world, highlighting the importance of environmental processe...
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