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Land use change threatens global biodiversity and compromises ecosystem functions, including pollination and food production. Reduced taxonomic α‐diversity is often reported under land use change, yet the impacts could be different at larger spatial scales (i.e., γ‐diversity), either due to reduced β‐diversity amplifying diversity loss or increased β‐diversity dampening diversity loss. Additionally, studies often focus on taxo...
Successful bottom planting of indigenous macroalgae Saccharina latissima aimed at coastal restoration purposes require the mass production in controlled conditions of strongly fixed, healthy sporophytes followed by optimal transfer techniques in order to ensure viability and vigor of the young seedlings about to be directly introduced in the coastal environment. Early development of S. latissima submitted to different combinat...
Agricultural intensification is a leading cause of global biodiversity loss, which can reduce the provisioning of ecosystem services in managed ecosystems. Organic farming and plant diversification are farm management schemes that may mitigate potential ecological harm by increasing species richness and boosting related ecosystem services to agroecosystems. What remains unclear is the extent to which farm management schemes af...
Positive feedback between chironomids and algae creates net mutualism between benthic primary consumers and producersNARA Subscribed
The chironomids of Lake Mývatn show extreme population fluctuations that affect most aspects of the lake ecosystem. During periods of high chironomid densities, chironomid larvae comprise over 90% of aquatic secondary production. Here, we show that chironomid larvae substantially stimulate benthic gross primary production ( GPP ) and net primary production ( NPP ), despite consuming benthic algae. Benthic GPP in experimental m...
A global quantitative synthesis of local and landscape effects on wild bee pollinators in agroecosystemsNARA Subscribed
Bees provide essential pollination services that are potentially affected both by local farm management and the surrounding landscape. To better understand these different factors, we modelled the relative effects of landscape composition (nesting and floral resources within foraging distances), landscape configuration (patch shape, interpatch connectivity and habitat aggregation) and farm management (organic vs. conventional...
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