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NARA Subscribed2
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Elsevier2
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✓Food Quality and Preference2
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20251
20231
RUI-RUI XU results 2 · Newest (Page 1/1, per page 25)
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Journal: Food Quality and Preference ×Author: RUI-RUI XU ×Clear All Filters
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The curvilinear relationship between perceived stress and spicy food craving in Young females: A non-linear mediation effect of positive emotional experience of spicy food consumptionNARA Subscribed
Food Quality and Preference · 2025 · Vol. 126 · Elsevier
Huizhen Qiu; Yidan Rui; Yuchen Zhang; Meiqi Hu; Shuang Zheng; Nanlin Xu; Jiaqi Jing; Pengfei Han; Hong Chen; Xiao Gao
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Obese people are more likely to exhibit unhealthy food decisions when satedNARA Subscribed
Food Quality and Preference · 2023 · Vol. 112 · Elsevier
Zhongquan Du; Jiaai Huang; Rui Xia; Pavel N. Ermakov; Xia Xu
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