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Archives of Toxicology · 2024 · Vol. 98 · Issue 11 · Springer
Mono-n-hexyl phthalate (MnHexP) is a primary metabolite of di-n-hexyl phthalate (DnHexP) and other mixed side-chain phthalates that was recently detected in urine samples from adults and children in Germany. DnHexP is classified as toxic for reproduction category 1B in Annex VI of Regulation (EC) 1272/2008 and listed in Annex XIV of the European chemical legislation REACH; thereby, its use requires an authorisation. Health-bas...
Journal of Consumer Protection and Food Safety · 2024 · Vol. 19 · Issue 1 · Springer
Consumers are exposed to mineral oil hydrocarbons (MOH) e.g. through foodstuffs and cosmetics. Upon ingestion, MOH follow the absorption pathway of dietary lipids. Analytical chemistry has revealed the presence of the main fraction, designated as mineral oil saturated hydrocarbons (MOSH), in mesenteric lymph nodes (MLNs), liver, spleen, and adipose tissue. Recent results from animal studies raised concerns about a long-term, p...
Journal of Consumer Protection and Food Safety · 2021 · Vol. 16 · Issue 1 · Springer
Textiles, especially apparel, play an essential role in our daily life. Given that nearly everybody is in contact with clothes and other textiles 24 h a day, they have to be safe. Today’s manufacturing processes depend on the use of many different chemicals, including dyes. An ideal dye would stay within the fabric during use. However, most textile dyes are prone to leaching and wear-off. Ideally, the industry is trying to kee...
Archives of Toxicology · 2019 · Vol. 93 · Issue 12 · Springer
Aluminium is one of the most abundant elements in earth’s crust and its manifold uses result in an exposure of the population from many sources. Developmental toxicity, effects on the urinary tract and neurotoxicity are known effects of aluminium and its compounds. Here, we assessed the health risks resulting from total consumer exposure towards aluminium and various aluminium compounds, including contributions from foodstuffs...
Limnology and Oceanography · 2012 · Vol. 57 · Issue 2 · Wiley
A field and laboratory study was carried out over 3 yr to determine relationships between seasonal and interannual changes in temperature (year‐specific temperature courses, presence or absence of ice in winter) and the genetic structure (composition of multilocus genotypes [MLGs]) of a Daphnia longispina assemblage. Field studies on temperature and genetic structures were linked with laboratory analyses to evaluate the therma...