A cornerstone of classical virulence evolution theories is the assumption that pathogen growth rate is positively correlated with virulence, the amount of damage pathogens inflict on their hosts. Such theories are key for incorporating evolutionary principles into sustainable disease management strategies. Yet, empirical evidence raises doubts over this central assumption underpinning classical theories, thus undermining their...

Key message We demonstrate genetic variation for quantitative resistance against important fungal pathogens in lettuce and its wild relatives, map loci conferring resistance and predict key molecular mechanisms using transcriptome profiling. Abstract Lactuca sativa L. (lettuce) is an important leafy vegetable crop grown and consumed globally. Chemicals are routinely used to control major pathogens, including the causal agents...

Bacteriohopanepolyols (BHPs) are lipid constituents of diverse bacteria and have great potential as taxonomically and environmentally diagnostic biomarkers. In order to examine their environmental behavior and potential for tracing biogeochemical processes, we analyzed BHPs and geohopanoids (the diagenetic products of BHPs) in soils and surface sediments from the middle Yangtze River catchment to the East China Sea (ECS) shelf...

Summary Sulfate reduction accounts for about a half of the remineralization of organic carbon in anoxic marine shelf regions. Moreover, it was already a major microbial process in the very early ocean at least 2.4 billion years before the present. Here we demonstrate for the first time the capability of sulfate‐reducing bacteria (SRB) to biosynthesize hopanoids, compounds that are quantitatively important and widely distribute...