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Influence of field beans (Vicia faba L.) on yield and environmental footprint of following spring barley (Hordeum vulgare L.) cropsNARA Subscribed
Background and Aims The urgent need to reduce greenhouse gas emissions has increased interest in legume-based cropping systems. Among the various crop-legume species available, the cool-season species Vicia faba L. (cv. minor; field beans) has attracted significant interest. Assessment of the environmental impact reduction of field beans in a crop-sequence (rotation) is understudied. Methods Data from a long term (2009–2023) f...
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