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NARA Subscribed2
Publisher
Elsevier2
Journal
✓Meat Science2
Publication Year
20261
20251
Rui-Rui Peng results 2 · Newest (Page 1/1, per page 25)
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Journal: Meat Science ×Author: Rui-Rui Peng ×Clear All Filters
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Perspectives on the role of postbiotics in meat and meat products: Current status and future trendsNARA Subscribed
Meat Science · 2026 · Vol. 232 · Elsevier
Du-xin Jin; Gui-peng Zou; Rui Liu; Man-gang Wu; Qing-feng Ge; Hai Yu
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Effects of a diet containing glutamine on the slaughter performance, meat quality, and skeletal muscle fiber types of feed-restricted yaksNARA Subscribed
Meat Science · 2025 · Vol. 230 · Elsevier
Ziqi Yue; Shanpeng Ke; Liyuan Shi; Rui Hu; Zhisheng Wang; Quanhui Peng; Huawei Zou; Jianxin Xiao; Yahui Jiang; Fali Wu; Yiping Tang
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