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NARA Subscribed6
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Elsevier6
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✓Food Bioscience6
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20252
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20232
Rui-Rui Tian results 6 · Newest (Page 1/1, per page 25)
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Journal: Food Bioscience ×Author: Rui-Rui Tian ×Clear All Filters
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Impacts on structure, lipase-inhibitory activity, and digestive characters of fermented coconut protein with Lactobacillus strainsNARA Subscribed
Food Bioscience · 2025 · Vol. 71 · Elsevier
Yufang Tian; Tao Lin; Kai Ma; Changliang Zhang; Feng Ji; Shuo Geng; Elham Azarpazhooh; Marjan Ajami; Ghahvechi Chaeipeima Masha; Xin Rui; Wei Li
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Honey-processed Astragalus polysaccharides exhibit enhanced Qi-tonifying effects via structural modifications and microbiome-metabolome regulationNARA Subscribed
Food Bioscience · 2025 · Vol. 68 · Elsevier
Zhaohui Lin; Lili Lu; Wenlong Guo; Shuyu Han; Yufei Tian; Hongyuan Chen; Wen Rui
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The role of probiotics in the treatment of non-alcoholic fatty liver disease (NAFLD): New insights based on meta-analysis and subgroup analysisNARA Subscribed
Food Bioscience · 2024 · Vol. 62 · Elsevier
Rui Xiao; Yang Cao; Linlin Wang; Peijun Tian; Qixiao Zhai; Jianxin Zhao; Gang Wang; Yu Zhu
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A randomised double-blind placebo-controlled trial of a probiotic combination for manipulating the gut microbiota and managing metabolic syndromeNARA Subscribed
Food Bioscience · 2024 · Vol. 59 · Elsevier
Rui Xiao; Ying Chen; Xiaofeng Zhu; Linlin Wang; Peijun Tian; Xing Jin; Ming Liang; Zehua Chen; Ting Zhang; Long Qian; Qun Wang; Jianxin Zhao; Hao Zhang; Gang Wang
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Physicochemical stability of lichenan (Usnea longissima) decorated-selenium nanoparticles for cancer chemopreventionNARA Subscribed
Food Bioscience · 2023 · Vol. 56 · Elsevier
Ziying Yang; Yajie Hu; Panpan Yue; Rui Tian; Huiling Li; Baozhong Lü; Gegu Chen; Feng Peng
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Screening of goaty flavor-inhibiting lactic acid bacteria and their effects on the flavor profiles of goat milk cakesNARA Subscribed
Food Bioscience · 2023 · Vol. 53 · Elsevier
Huaixiang Tian; Rui Yang; Xuefeng Sun; Haiyan Yu; Juan Huang; Haibin Yuan; Xinman Lou; Zhaohu Yuan; Chen Chen
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