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Springer Nature2
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Applied Fruit Science1
Current Microbiology1
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20251
20231
S. Procacci results 2 · Newest (Page 1/1, per page 25)
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Morphological, Physical, and Chemical Characterization of Cactus Pear (Opuntia Ficus-indica [L.] Mill.) Fruits from Progressive Out-of-Season HarvestsNARA Subscribed
Applied Fruit Science · 2025 · Vol. 67 · Issue 4 · Springer
O. Maccioni; I. Demuro; S. Musmeci; S. Procacci; M. Mulas; L. Bacchetta
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Arthrobacter sp. Inoculation Improves Cactus Pear Growth, Quality of Fruits, and Nutraceutical Properties of CladodesNARA Subscribed
Current Microbiology · 2023 · Vol. 80 · Issue 8 · Springer
G. Platamone; S. Procacci; O. Maccioni; I. Borromeo; M. Rossi; Loretta Bacchetta; C. Forni
A study was undertaken to determine the effects of a strain of Arthrobacter sp., a Plant Growth-Promoting Bacteria (PGPB), on plant phenology and qualitative composition of Opuntia ficus-indica (L.) Mill. fruits and cladodes. The strain was inoculated in soil, and its effects on cactus pear plants were detected and compared to nontreated plants. Compared to the latter, the treatment with bacteria promoted an earlier plant spro...
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