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Journal of Fish Biology · 2016 · Vol. 88 · Issue 6 · Wiley
The diets of black oreo Allocyttus niger , smooth oreo Pseudocyttus maculatus , spiky oreo Neocyttus rhomboidalis and orange roughy Hoplostethus atlanticus were determined from examination of contents of 240, 311, 76 and 415 non‐empty stomachs, from fishes sampled by bottom trawl on Chatham Rise to the east of South Island, New Zealand. Hoplostethus atlanticus had an opportunistic predatory strategy with a broad diet dominated...
Journal of Quaternary Science · 2015 · Vol. 30 · Issue 1 · Wiley
We examine the Atlantic maritime vegetation history from Praia Rei Cortiço, Portugal, to understand natural vegetation patterns and infer climatic conditions during the transition from the last interglacial to early glacial periods. Optically stimulated luminescence dating of quartz grains from sediments surrounding the 1.3‐m‐thick organic deposit date the section to within 120–89 ka. Pollen data were used to reconstruct the v...
Journal of Fish Biology · 2013 · Vol. 82 · Issue 4 · Wiley
Diet composition of the southern Ray's bream Brama australis was examined from stomach contents of 399 specimens sampled by bottom trawl on Chatham Rise to the east of South Island, New Zealand, over 3 years. Prey items were predominantly mesopelagic fishes and crustaceans. Multivariate analysis indicated that moon phase explained more of the diet variability than any other predictor examined. It appears likely that diet compo...
Journal of Fish Biology · 2013 · Vol. 82 · Issue 1 · Wiley
The diet of Antarctic silverfish Pleuragramma antarcticum was evaluated by examining stomach contents of specimens collected in the Ross Sea (71°–77° S; 165°–180° E) in January to March 2008. Pleuragramma antarcticum (50–236 mm standard length, L S ) and prey items were analysed for stable‐isotopic composition of carbon and nitrogen. According to index of relative importance ( I RI ), which incorporates frequency of occurrence...