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Elsevier2
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Food Chemistry2
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20261
20231
Shaode Hu results 2 · Newest (Page 1/1, per page 25)
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Exploring the causes of aroma differences in mechanically harvested tea via sensory directed analysis, targeted metabolomics, and key enzyme activity assaysNARA Subscribed
Food Chemistry · 2026 · Vol. 499 · Elsevier
Jixin Zhang; Yuxuan Zhang; Yanqun Jiang; Qianfeng Yang; Tiehan Li; Yida Wu; Mingxia Lu; Shaode Hu; Jingming Ning; Zhengzhu Zhang
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Tracing the origin of Taiping Houkui green tea using 1H NMR and HS-SPME-GC–MS chemical fingerprints, data fusion and chemometricsNARA Subscribed
Food Chemistry · 2023 · Vol. 425 · Elsevier
Ge Jin; Yuanyuan Zhu; Chuanjian Cui; Chen Yang; Shaode Hu; Huimei Cai; Jingming Ning; Chaoling Wei; Aoxia Li; Ruyan Hou
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