Women's roles within the global seafood system are diverse and complex, and international organizations have called for improved understanding of their contribution and influence in support of gender‐explicit policy. Using a unique dataset of 153 fishery and 69 aquaculture case studies, this paper compares gender participation and influence in global seafood systems and examines the relationship between gender participation an...

Norwegian salmon aquaculture production has grown rapidly since the 1970s. Accompanying the growing production have been a number of disease challenges of which at least two of the outbreaks threatened the industry's existence. The challenges caused by disease may appear to become more serious as the number of diseases being diagnosed and measures taken by the companies and regulators to manage disease increase. We will review...

Management of fisheries is complex as it combines environmental, economic and social objectives. The relative importance of these objectives is highly debated and the best approaches to achieving good outcomes are unclear. A lack of global and multi‐dimensional data has largely precluded reviews providing comparisons of performances across systems at a large scale. We review fisheries performance by analysing outcomes over 14...

There is growing recognition that fisheries should be managed for all three pillars of sustainability: economic, social and environmental sustainability. Limited quantitative evidence exists on factors supporting social sustainability, much less factors that contribute to multiple dimensions of sustainability. To develop a broader understanding of the factors that influence the performance of fishery management systems in envi...