In the United States, shark meat is sold in grocery stores, seafood markets, and online. The meat is often mislabeled as another species or generically labeled as “shark”. The ambiguity of these generic labels makes it challenging to assess the conservation implications of this practice and for consumers to avoid high trophic-level species that often have high mercury concentrations in their tissues. We purchased and DNA barco...

To achieve production goals, aquaculture often modifies the environments of farmed species, creating conditions that differ significantly from their natural habitats. These alterations can result in evolutionary mismatches, where traits that evolved to optimise survival and reproduction in the wild become maladaptive in farming settings. This can lead to a conflict between traits desired for farming and those favoured by natur...

The Southern Ocean is characterized by longitudinal water circulations crossed by strong latitudinal gradients. How this oceanographic background shapes planktonic populations is largely unknown, despite the significance of this region for global biogeochemical cycles. Here, we show, based on genomic, morphometric, ecophysiological and mating compatibility data, an example of ecotypic differentiation and speciation within an e...

Kelp are main iodine accumulators in the ocean, and their growth and photosynthesis are likely to benefit from elevated seawater CO 2 levels due to ocean acidification. However, there are currently no data on the effects of ocean acidification on iodine metabolism in kelp. As key primary producers in coastal ecosystems worldwide, any change in their iodine metabolism caused by climate change will potentially have important con...

The advent of genomic‐, transcriptomic‐ and proteomic‐based approaches has revolutionized our ability to describe marine microbial communities, including biogeography, metabolic potential and diversity, mechanisms of adaptation, and phylogeny and evolutionary history. New interdisciplinary approaches are needed to move from this descriptive level to improved quantitative, process‐level understanding of the roles of marine micr...

Adaptive divergence in coloration is expected to produce reproductive isolation in species that use colourful signals in mate choice and species recognition. Indeed, many adaptive radiations are characterized by differentiation in colourful signals, suggesting that divergent selection acting on coloration may be an important component of speciation. Populations in the A nolis marmoratus species complex from the C aribbean isla...

A microcosm study in iron‐limited waters of the northeast subarctic Pacific Ocean was conducted to examine how iron availability affects the frustule‐related response of individual diatoms and thus the total quantity of silica precipitated by the community. New silica precipitated per cell was estimated using the fluorescent cell stain 2‐(4‐pyridyl)‐5{[4‐dimethylaminoethyl‐aminocarbamoyl)‐methoxy]phenyl}oxazole (PDMPO). Differ...

The application of genomic approaches to marine biota has profoundly altered our understanding of life in the oceans, especially regarding concepts of adaptation, speciation and evolution. The avalanche of genomic data has provided an unbiased view of marine biology that has never been seen before. In particular, comparative and metagenomic approaches with microbes from different biogeochemical marine provinces provided the fi...