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Although plasma pTau181 has been shown to accurately discriminate patients with Alzheimer’s disease from healthy older adults, there are few studies of plasma biomarkers among middle-aged populations. Given the potential utility of plasma AD biomarkers such as pTau181 in screening for disease risk, examining pTau181 in a middle-aged cohort without AD is important for future implementation. The objectives of this study were to...
Existing Soundscapes and the Impact of Noise on the Welfare of Farmed Salmonids: A ReviewNARA Subscribed
Understanding how farmed salmonids sense and respond to their environment is key to securing animal welfare and efficient production. However, hearing has rarely received attention, despite the omnipresence of underwater sound and its potential effects. We describe how and what salmonids hear, and explore how hearing may differ between wild and farmed conspecifics. We then conduct two systematic reviews, to: (1) understand the...
Population estimates are required for effective conservation of many rare marine species, but can be difficult to obtain. The critically endangered red handfish ( Thymichthys politus ) is a coastal anglerfish known only from two fragmented populations in southeast Tasmania, Australia. It is at a high risk of extinction due to low numbers, loss of habitat, and the impacts of climate change. To aid conservation efforts, we provi...
A guide to assess the use of gene editing in aquacultureNARA Subscribed
Aquaculture creates ‘aquatic foods’ such as fish, shellfish, and seaweeds that are critical for food security. Gene editing using CRISPR‐Cas9 has the potential to transform aquaculture by improving animal welfare, nutritional attributes, and farming efficiency, with benefits for environmental sustainability. However, gene editing also poses risks of harm via side effects on other important traits or genetic introgression into...
Achieving conservation and restoration outcomes through ecologically beneficial aquacultureNARA Subscribed
A range of conservation and restoration tools are needed to safeguard the structure and function of aquatic ecosystems. Aquaculture, the culturing of aquatic organisms, often contributes to the numerous stressors that aquatic ecosystems face, yet some aquaculture activities can also deliver ecological benefits. We reviewed the literature on aquaculture activities that may contribute to conservation and restoration outcomes, ei...
Developing an ocean best practice: A case study of marine sampling practices from AustraliaOA Marine
Since 2012, there has been a surge in the numbers of marine science publications that use the term ‘best practice’, yet the term is not often defined, nor is the process behind the best practice development described. Importantly a ‘best practice’ is more than a documented practice that an individual or institution uses and considers good. This article describes a rigorous process to develop an ocean best practice using exampl...
Disease and parasitism cause major welfare, environmental and economic concerns for global aquaculture. In this review, we examine the status and potential of technologies that exploit genetic variation in host resistance to tackle this problem. We argue that there is an urgent need to improve understanding of the genetic mechanisms involved, leading to the development of tools that can be applied to boost host resistance and...
Prolonging survival in good health is a fundamental societal goal. However, the leading determinants of disability-free survival in healthy older people have not been well established. Data from ASPREE, a bi-national placebo-controlled trial of aspirin with 4.7 years median follow-up, was analysed. At enrolment, participants were healthy and without prior cardiovascular events, dementia or persistent physical disability. Disab...
Effects of human footprint and biophysical factors on the body‐size structure of fished marine speciesNARA Subscribed
Marine fisheries in coastal ecosystems in many areas of the world have historically removed large‐bodied individuals, potentially impairing ecosystem functioning and the long‐term sustainability of fish populations. Reporting on size‐based indicators that link to food‐web structure can contribute to ecosystem‐based management, but the application of these indicators over large (cross‐ecosystem) geographical scales has been lim...
Marine reserves are a key tool for the conservation of marine biodiversity, yet only ~2.5% of the world's oceans are protected. The integration of marine reserves into connected networks representing all habitats has been encouraged by international agreements, yet the benefits of this design has not been tested empirically. Australia has one of the largest systems of marine reserves, providing a rare opportunity to assess how...
Tag use to monitor fish behaviour in aquaculture: a review of benefits, problems and solutionsNARA Subscribed
A variety of tagging techniques are now available to monitor fish behaviour, physiology and their environmental experience. Tagging is frequently used in aquaculture research to monitor free‐swimming individuals within farmed populations. However, for information gathered from tagged fish to be representative of farmed populations, tagging must not fundamentally affect fish behaviour, physiology or survival. Here, we systemati...
Prevention not cure: a review of methods to avoid sea lice infestations in salmon aquacultureNARA Subscribed
The Atlantic salmon aquaculture industry still struggles with ectoparasitic sea lice despite decades of research and development invested into louse removal methods. In contrast, methods to prevent infestations before they occur have received relatively little research effort, yet may offer key benefits over treatment‐focused methods. Here, we summarise the range of potential and existing preventative methods, conduct a meta‐a...
The global expansion of aquaculture has raised concerns about its environmental impacts, including effects on wildlife. Aquaculture farms are thought to repel some species and function as either attractive population sinks (‘ecological traps’) or population sources for others. We conducted a systematic review and meta‐analysis of empirical studies documenting interactions between aquaculture operations and vertebrate wildlife....
Recapturing escaped fish from marine aquaculture is largely unsuccessful: alternatives to reduce the number of escapees in the wildNARA Subscribed
Farmed fish that escape and mix with wild fish populations can have significant ecological and genetic consequences. To reduce the number of escaped fish in the wild, recapture is often attempted. Here, we review the behaviours of escapees post‐escape, and how recapture success varies with escaped fish size, the size of the initial escape event and recapture methods. Success rates of fishing gears varied among species, with gi...