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Elsevier9
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✓Food Bioscience9
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Xin-Rui Yu results 9 · Newest (Page 1/1, per page 25)
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Journal: Food Bioscience ×Author: Xin-Rui Yu ×Clear All Filters
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Lactiplantibacillus plantarum SP055 pretreatment attenuates experimental colitis in association with partial preservation of epithelial integrity and microbial-metabolic homeostasisNARA Subscribed
Food Bioscience · 2026 · Vol. 82 · Elsevier
Jianwei Zang; Xiaotong Hao; Yibo Shi; Xia Fan; Yimeng Kou; Xiaogan Zhao; Qiaoya Mo; Di Yu; Jiamin Xu; Chunling Meng; Chang Xu; Luyao Xiao; Xin Rui; Dan Gan; Wei Li
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Physicochemical properties, antioxidant activity, antibacterial properties, and fruit preservation potential of black soldier fly chitosan filmsNARA Subscribed
Food Bioscience · 2026 · Vol. 79 · Elsevier
Bin-Qiao Yuan; Ting-Hao Yu; Jun-Kui Huang; Xin-Rui Ren; Run-Jia Wang; Guo-Xin Huang; Nortoji A. Khujamshukurov; Da-Wei Huang; Jin-Hua Xiao
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Decoding the flavor formation mechanism of the functional microbial community in koji-mediated fish sauceNARA Subscribed
Food Bioscience · 2026 · Vol. 79 · Elsevier
Jin-Xiu Xu; Xin Zhang; Bai-Feng Fu; Zhao-Rui Li; Min-Bo Li; Zhen-Yu Wang; Xian-Bing Xu; Shu-Zhen Cheng; Ming Du
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Alleviating effects and mechanism of Lacticaseibacillus paracasei BHP06 on the allergic reactions induced by ovalbuminNARA Subscribed
Food Bioscience · 2026 · Vol. 77 · Elsevier
Xiang-Ge Xin; Yue Meng; Jun Meng; Jun Xi; Chang-He Ding; Rui-Han Ge; Yu-Tong Bai; Ming-He Li
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Sunlight-driven evolution of the aroma profile in fish sauce fermentationNARA Subscribed
Food Bioscience · 2026 · Vol. 75 · Elsevier
Jin-Xiu Xu; Xin Zhang; Bai-Feng Fu; Zhao-Rui Li; Min-Bo Li; Zhen-Yu Wang; Xian-Bing Xu; Shu-Zhen Cheng; Ming Du
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Integration of human sensory evaluation, intelligent E-tongue/E-nose systems, microbiomics, and metabolomics to comprehensively analyze flavor characteristics and dietary improvement mechanisms of processed Buddha's hand fruitNARA Subscribed
Food Bioscience · 2025 · Vol. 71 · Elsevier
Zi-Xuan Ding; Yue-Hua Chen; Jia-Nuo Zhang; Wen-Yu Wang; Xin-Ru Zhang; Rui-Bo Sun; Hui Zhang; Ming Xie; Hui-Peng Song
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Exploring Jiangshui-originated probiotic lactic acid bacteria as starter cultures: Functional properties and fermentation performances in pear juiceNARA Subscribed
Food Bioscience · 2024 · Vol. 61 · Elsevier
Du-xin Jin; Yu-xuan Jin; Wei Zhang; Wei Cao; Rui Liu; Man-gang Wu; Qing-feng Ge; Hai Yu
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Metabolomics combined with intestinal microbiota analysis to reveal the effects of Inonotus hispidus on chronic kidney disease caused by high-protein dietNARA Subscribed
Food Bioscience · 2024 · Vol. 61 · Elsevier
Xin Pang; Zitao Guo; Long Ao; Yong Huang; Bo Hu; Zhenghua Gu; Yu Xin; Zhongpeng Guo; Rui Zhu; Moying Li; Liang Zhang
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Effects of air frying on protein digestive properties in scallop (Patinopecten yessoensis) adductor muscles and the mechanisms involvedNARA Subscribed
Food Bioscience · 2024 · Vol. 60 · Elsevier
Zi-Ye Wang; Ying Luo; Rui Zheng; Shuo Lv; De-Yang Li; Yu-Xin Liu; Lei Qin; Peng-Fei Jiang; Da-Yong Zhou
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