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NARA Subscribed Scholarly Literature Discovery
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NARA Subscribed8
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Elsevier7
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Critical Reviews in Food Science and Nutrition1
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Bioremediation strategies for hexavalent chromium: Development and safety assessment of recombinant Escherichia coli strain 3458NARA Subscribed
Journal of Environmental Management · 2025 · Vol. 392 · Academic Press
Yeting Weng; Qiuying An; Dongbei Guo; Ningjing Gan; Weijie Zeng; Wanting You; Zhangye Ma; Jiayan Qi; Zhiyu Zhang; Lirong Zhang; Mufeng Liang; Hongyuan Zeng; Xiaofen Zhang; Changsong Zhao; Ran Zhao
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Two phases of late Paleoproterozoic metamorphism in the western margin of the North China Craton: Records from pelitic gneisses in the Bayanwulashan complex of the eastern Alxa BlockNARA Subscribed
Precambrian Research · 2024 · Vol. 415 · Elsevier
Feng Zhou; Longlong Gou; Yunpeng Dong; Chengli Zhang; Xiaoping Long; Zhibo Tian; Yeting Ma; Xuefeng Liu
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Clonorchis sinensis aggravated liver fibrosis by activating PARP-1 signaling to induce parthanatos via DNA damageNARA Subscribed
Veterinary Parasitology · 2024 · Vol. 330 · Elsevier
Penglin Bao; Xiaocen Wang; Xu Zhang; Yanhui Yu; Yeting Ma; Haoyang Zhang; Yuru Wang; Xiaolei Liu; Pengtao Gong; Nan Zhang; Soon-Ok Lee; Xin Li; Jianhua Li
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Paleoproterozoic orogenesis of the eastern Alxa Block, North China Craton: Evidences from metamorphic evolution and zircon U–Pb geochronology of garnet-bearing mafic granulitesNARA Subscribed
Precambrian Research · 2024 · Vol. 410 · Elsevier
Feng Zhou; Longlong Gou; Yunpeng Dong; Chengli Zhang; Xiaoping Long; Zhibo Tian; Xuefeng Liu; Yeting Ma
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Research advances on the contamination of vegetables by Enterohemorrhagic Escherichia coli : pathways, processes and interactionNARA Subscribed
Critical Reviews in Food Science and Nutrition · 2024 · Vol. 64 · Issue 14 · Taylor & Francis
Xiaoyan Zhao; Yeting Sun; Yue Ma; Yujia Xu; Hongyang Guan; Dan Wang
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Exploration of risk analysis and elimination methods for a Cr(VI)-removal recombinant strain through a biosafety assessment in miceNARA Subscribed
Science of The Total Environment · 2024 · Vol. 912 · Elsevier
Wanting You; Qiuying An; Dongbei Guo; Zebo Huang; Lulu Guo; Zigui Chen; Hao Xu; Guangshun Wang; Yeting Weng; Zhangye Ma; Xiaoxuan Chen; Feng Hong; Ran Zhao
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Effects of fermentation on flavor and antioxidant activity in ginkgo rice wineNARA Subscribed
Food Bioscience · 2023 · Vol. 53 · Elsevier
Lihua Chen; Bo Liu; Dongna Li; Sanxia Wang; Xia Ma; Yeting Zhang
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Correlation between microbe, physicochemical properties of Jiuqu in different plateau areas and volatile flavor compounds of highland barley alcoholic drinkNARA Subscribed
Food Bioscience · 2023 · Vol. 51 · Elsevier
Lihua Chen; Bo Liu; Shengbao Feng; Xia Ma; Sanxia Wang; Yeting Zhang
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