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Elsevier
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Food Hydrocolloids
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2026
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2023
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Yu-Rui Wang
results 7 · Newest (Page 1/1, per page 25)
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Journal: Food Hydrocolloids
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Phenolic acid-modified Arabic gum as an advanced functional stabilizer to enhance gelation and water retention of emulsion-type myofibrillar protein gels under oxidative stress
NARA Subscribed
Food Hydrocolloids
· 2026 · Vol. 179 · Elsevier
Tianhao Zhu
;
Mingze Xu
;
Yi Luan
;
Khubaib Ali
;
Peipei Yin
;
Qingling Wang
;
Rui Liu
;
Qingfeng Ge
;
Hai Yu
;
Mangang Wu
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Effects of Hofmeister cation series induced by different alkalizers on the production, structural and functional characteristics of low-sodium soy protein fractions
NARA Subscribed
Food Hydrocolloids
· 2026 · Vol. 176 · Elsevier
Yu Peng
;
Rui Wang
;
Mo Li
;
Xin Wen
;
Yuanying Ni
;
Sirinan Lasrichan
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Ultrasound-driven structural and functional modifications of grape seed protein revealed by power- and duration-dependent experiments
NARA Subscribed
Food Hydrocolloids
· 2026 · Vol. 176 · Elsevier
Ying-Yang Liu
;
Da-Rui Tang
;
Shi-Ling Wang
;
Wei-Wei Li
;
Jun-Wei Xu
;
Lian-Bing Lin
;
Yu-Hang Jiang
;
Qi-Lin Zhang
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Pulsed electric field facilitated fibrillation of soy protein isolate: preparation, characterization, and functional properties
NARA Subscribed
Food Hydrocolloids
· 2026 · Vol. 172 · Elsevier
Dong-Yang Xu
;
Ben Yu
;
Wen-Hao Xiao
;
Zhong Han
;
Rui Wang
;
Xin-An Zeng
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Effect of chitooligosaccharides in inhibiting textural deterioration of chicken myofibril protein gel induced by high temperature
NARA Subscribed
Food Hydrocolloids
· 2024 · Vol. 153 · Elsevier
Yuntao Wang
;
Jing Chen
;
Rui Li
;
Shasha Wang
;
Ke Li
;
Yu Wang
;
Si Qiu
;
Dianbo Zhao
;
Yanhong Bai
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A functional Pickering emulsion coating based on octadecenylsuccinic anhydride modified γ-cyclodextrin metal-organic frameworks for food preservation
NARA Subscribed
Food Hydrocolloids
· 2024 · Vol. 150 · Elsevier
Yannan Zhang
;
Dehai Yu
;
Rui Zhao
;
Zhuo Li
;
Baoting Dong
;
Feihong Hu
;
Shan Li
;
Fengshan Zhang
;
Huili Wang
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Formation of ferritin-agaro oligosaccharide-epigallocatechin gallate nanoparticle induced by CHAPS and partitioned by the ferritin shell with enhanced delivery efficiency
NARA Subscribed
Food Hydrocolloids
· 2023 · Vol. 137 · Elsevier
Rui Yang
;
Junrui Ma
;
Jiangnan Hu
;
Haili Sun
;
Yu Han
;
Demei Meng
;
Zhiwei Wang
;
Lei Cheng
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