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Journal Article

Antibacterial, Antioxidant, and Anti-inflammatory Activities of Lacticaseibacillus paracasei Lysates Isolated from Fermented Palm Sap

Phoomjai Sornsenee; Nateelak Kooltheat; Dechawat Wongprot; Pinkanok Suksabay; Tae-Gyu Nam; Uttapol Permpoon; Phanvasri Saengsuwan; Chonticha Romyasamit
Probiotics and Antimicrobial Proteins · Vol. 18, Issue 1 · pp. 251-263 · 2026
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Bibliographic Information

JournalProbiotics and Antimicrobial Proteins
PublisherSpringer
Publication Date2026-01-01
Publication Year2026
Volume18
Issue1
Pages251-263
Document TypeJournal Article
Print ISSN1867-1306
eISSN1867-1314
DOI10.1007/s12602-025-10521-6

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NARA Access Coverage2009-01-01~Current
Journal Homepagehttps://www.springer.com/journal/12602
Publisher PageOpen Publisher Page
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