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Influence of molecular form of eicosapentaenoic acid (EPA) on its in vitro digestion and in vivo pharmacokinetics: Monoacylglycerol, triacylglycerol, and ethyl ester forms

Minjie Cao; Fangwei Yang; David Julian McClements; Yiwen Guo; Tao Zhang; Xiaoyan Hu; Ruijie Liu; Ming Chang; Dan Xie; Wei Wei; Xingguo Wang
Food Bioscience · Vol. 68 · pp. 106756 · 2025
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Bibliographic Information

JournalFood Bioscience
PublisherElsevier
Publication Date2025-06-01
Publication Year2025
Volume68
Pages106756
Document TypeJournal Article
eISSN2212-4292
DOI10.1016/j.fbio.2025.106756
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2013-03-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/22124292
Publisher PageOpen Publisher Page
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