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Exploring the freshness biomarker and volatiles formation in stored pork by means of lipidomics and volatilomics

Yuping Zhang; Jingyu Li; Zixu Zeng; Xiangru Wei; Nigel P. Brunton; Yanqing Yang; Peng Gao; Jiangtao Xing; Pi Li; Fangjie Liu; Rui Liu; Qianqian Li; Huan Liu; Jianxun Li
Food Research International · Vol. 200 · pp. 115476 · 2025
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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2025-01-01
Publication Year2025
Volume200
Pages115476
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2024.115476
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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