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Near-freezing temperature alters ROS metabolism and gene transcription to enhance peach chilling tolerance and aroma quality

Hongru Liu; Hui He; Qiankun Wang; Shaozhen Li; Fengjun Guo; Changfeng Zhang; Ke Wang; Chenxia Liu; Chunfang Wang; Xiao Wang; Bingjie Chen; Yi Zhang; Liushen Hu; Yongjin Qiao
Food Research International · Vol. 209 · pp. 116297 · 2025
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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2025-05-01
Publication Year2025
Volume209
Pages116297
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2025.116297
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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