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Tailoring a simplified and steady-state kombucha consortium for newly-formulated kiwifruit beverage production: Impacts on untargeted/targeted metabolites, antioxidant capacities and flavor profiles

Shiqi Li; Keying Chu; Rong Guo; Jiamin Wu; Xingnan Wang; Jing Guo; Yahong Yuan; Tianli Yue; Rui Cai; Zhouli Wang
Food Research International · Vol. 226 · pp. 118217 · 2026
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Abstract

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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2026-02-01
Publication Year2026
Volume226
Pages118217
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2025.118217
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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