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Reshaping microbial function through Blastobotrys adeninivorans bioaugmentation to enhance flavor quality in ripened pu-erh tea: Insights from multi-omics analysis

Teng Wang; Yan Ma; Qiuyue Chen; Nianguo Bo; Guangqiang Wei; Yanhui Guan; Yiqing Guan; Dihan Yang; Hongyan Gao; Fan Yang; Xiaying Tao; Ping Liang; Guanghong Pan; Bei Cai; Yingling Zhou; Tiejun Ling; Ming Zhao
International Journal of Food Microbiology · Vol. 460 · pp. 111960 · 2026

Abstract

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Bibliographic Information

JournalInternational Journal of Food Microbiology
PublisherElsevier
Publication Date2026-11-01
Publication Year2026
Volume460
Pages111960
Document TypeJournal Article
eISSN0168-1605
DOI10.1016/j.ijfoodmicro.2026.111960
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1984-02-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/01681605
Publisher PageOpen Publisher Page
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