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A blend of cinnamaldehyde, eugenol, and capsicum oleoresin (CEC) improves performance and meat quality of finishing lambs

Yuchao Hu; Tao Guo; Yuan Wang; Yang Jia; Wenwen Wang; Chang Gao; Yi Yang; Lei Yang; Zhiwei Cui; Na Liu; Xiaoping An; David L. Harmon; Jingwei Qi
Animal Feed Science and Technology · Vol. 334 · pp. 116646 · 2026
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Bibliographic Information

JournalAnimal Feed Science and Technology
PublisherElsevier
Publication Date2026-03-01
Publication Year2026
Volume334
Pages116646
Document TypeJournal Article
eISSN0377-8401
DOI10.1016/j.anifeedsci.2026.116646
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2016-11-01~2016-11-01
Journal Homepagehttps://www.sciencedirect.com/science/journal/03778401
Publisher PageOpen Publisher Page
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