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NARA Subscribed2
Publisher
Elsevier2
Journal
Food Bioscience1
Trends in Food Science & Technology1
Publication Year
20262
Azima Azmi results 2 · Newest (Page 1/1, per page 25)
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Electrospinning research in food systems: A comprehensive review and bibliometric analysis of nanofiber development and processing trendsNARA Subscribed
Food Bioscience · 2026 · Vol. 84 · Elsevier
Sin Yi Tan; Nurfatimah Mohd Thani; Azima Azmi; Masaru Watanabe
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Electrospun nanofibers and nanoemulsions for phytochemical delivery in functional foods: A comparative reviewNARA Subscribed
Trends in Food Science & Technology · 2026 · Vol. 167 · Elsevier
Sin Yi Tan; Nur Syuhada Shahril Effendy; Nursyaza Farha Ramli; Nurfatimah Mohd Thani; Seng Joe Lim; Wan Aida Wan Mustapha; Azima Azmi; Siti Mazlina Mustapa Kamal
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