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C. Temme results 5 · Newest (Page 1/1, per page 25)
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A taste of the new ReCiPe for life cycle assessment: consequences of the updated impact assessment method on food product LCAsNARA Subscribed
The International Journal of Life Cycle Assessment · 2020 · Vol. 25 · Issue 12 · Springer
Erik Dekker; Michiel C. Zijp; Mirjam E. van de Kamp; Elisabeth H. M. Temme; Rosalie van Zelm
Purpose Recently, an update of the Life Cycle Impact Assessment (LCIA) method ReCiPe was released: ReCiPe 2016. The aim of this study was to analyse the effect of using this update instead of the previous version: ReCiPe 2008. Do the absolute outcomes change significantly and if so, does this lead to different conclusions and result-based recommendations? Methods Life cycle assessments (LCAs) were conducted for 152 foods for w...
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Sustainability aspects and nutritional composition of fish: evaluation of wild and cultivated fish species consumed in the NetherlandsNARA Subscribed
Climatic Change · 2016 · Vol. 135 · Issue 3-4 · Springer
S. Marije Seves; Elisabeth H. M. Temme; Marinka C. C. Brosens; Michiel C. Zijp; Jeljer Hoekstra; Anne Hollander
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Urban mercury pollution in the City of Paramaribo, SurinameNARA Subscribed
Air Quality, Atmosphere & Health · 2013 · Vol. 6 · Issue 1 · Springer
D. Wip; T. Warneke; A. K. Petersen; J. Notholt; C. Temme; H. Kock; P. Cordy
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Average daily nitrate and nitrite intake in the Belgian population older than 15 yearsNARA Subscribed
Food Additives & Contaminants: Part A · 2011 · Vol. 28 · Issue 9 · Taylor & Francis
E.H.M. Temme; S. Vandevijvere; C. Vinkx; I. Huybrechts; L. Goeyens; H. Van Oyen
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Estimate of intake of sulfites in the Belgian adult populationNARA Subscribed
Food Additives & Contaminants: Part A · 2010 · Vol. 27 · Issue 8 · Taylor & Francis
S. Vandevijvere; E. Temme; M. Andjelkovic; M. De Wil; C. Vinkx; L. Goeyens; J. Van Loco
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