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Can traditional management practices help mountain livestock farms in the Spanish Pyrenees cope with climate change?NARA Subscribed
Livestock grazing systems constitute a traditional activity in mountain areas. They are adapted to vegetation growth cycles in meadows, forests and grasslands, and deliver ecosystem services such as open landscapes, wildfires prevention, biodiversity maintenance and quality products. Climate change poses a new challenge on mountain grazing systems by impacting on its natural resource base. We used the model NODRIZA to evaluate...
Method for Setting Environmental Targets in Product Development: Incorporating Use‐Phase Impact by SubsystemNARA Subscribed
Summary In order to address environmental aspects during redesign, the product specification must include related targets that are reachable and challenging. To do so, this article presents a stepwise approach for combining benchmarking information and component impact, out of life cycle assessment (LCA) scaling. This approach requires allocating environmental impacts to each subsystem, which is not commonly done for some life...
Summary Many authors have agreed on the interest of considering environmental concerns in the early stages of product development. However, most eco‐design tools are based on life cycle assessment principles and require a model to give information about the product's environmental performance. This modeling can have negative effects on team performance and on the potential for innovation, not to mention on the project's durati...
Structure and seasonal dynamics of the eukaryotic picophytoplankton community in a wind‐driven coastal upwelling ecosystemNARA Subscribed
We studied the structure and seasonal dynamics of the photosynthetic picoeukaryote community at a coastal site off central Chile that is strongly affected by seasonal wind‐driven upwelling. We determined the picoeukaryote phylogenetic diversity by cloning and sequencing the 18S ribosomal ribonucleic acid (rRNA) gene amplified with Chloroplastida‐biased primers. Chloroplastida made up 100% (autumn), 61% (spring), and 20% (summe...
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