NARA Discovery
NARA Subscribed Scholarly Literature Discovery
Boolean search: climate AND coral · microplastic OR nanoplastic · plastic NOT freshwater · "marine heatwave"
Advanced Search
Topic searches article titles and abstracts. Starts a new search; publisher and year refine it.
Searches article titles and abstracts.
Accepts bare DOI, doi: prefix, or a doi.org URL.
Complete publisher name. Publisher imprints are grouped under their main publisher where applicable.
Exact match by full journal title or ISSN.
–
Refine Results Clear Filters
Collection
NARA Subscribed22
Publisher
Elsevier22
Journal
✓Food Bioscience22
Publication Year
20267
20256
20247
20232
Fan Lin results 22 · Newest (Page 1/1, per page 25)
Export CSV Export RIS Export current results · up to 5,000 records
Journal: Food Bioscience ×Author: Fan Lin ×Clear All Filters
Search Results
Effects of clay jar and stainless steel fermentation on microbial succession and flavor formation in spontaneously fermented Cabernet Sauvignon wineNARA Subscribed
Food Bioscience · 2026 · Vol. 84 · Elsevier
Fan Yang; Lin Pan; Ru Zhai; Fuqi Li; Wen Li; Kaixiong Li
View Details View Full Text
Formation of digestive enzyme coronas in inulin-hydroxypropyl-β-cyclodextrin nanoparticles: Size-dependent modulation of protease activity and curcumin releaseNARA Subscribed
Food Bioscience · 2026 · Vol. 82 · Elsevier
Peihua Yuan; Qianzhu Lin; Haoran Fan; Zhengyu Jin; Hangyan Ji; Chao Qiu
View Details View Full Text
Structure, digestive fate and gut metabolic activity of longan polysaccharide prepared by fermentation of Ligilactobacillus salivarius XIF24NARA Subscribed
Food Bioscience · 2026 · Vol. 82 · Elsevier
Lei Pan; Fan Zhang; Yaqing Lin; Lin Wang; Shaodan Peng; Jihua Li; Wei Zhou
View Details View Full Text
A tropical fermented-food-derived Lactiplantibacillus plantarum SP055 alleviates DSS-induced colitis through coordinated regulation of gut microbiota and intestinal barrier functionNARA Subscribed
Food Bioscience · 2026 · Vol. 81 · Elsevier
Jianwei Zang; Yibo Shi; Xiaotong Hao; Xia Fan; Yimeng Kou; Wanxiang Zhang; Luyao Xiao; Chang Xu; Tao Lin; Xin Rui; Dan Gan; Wei Li
View Details View Full Text
The effect of Co-fermentation with Saccharomyces cerevisiae and Latilactobacillus sakei on the quality of rose-flavored kvassNARA Subscribed
Food Bioscience · 2026 · Vol. 80 · Elsevier
Maierhaba Maimaitiabula; Junqi Chao; Mingshou Lü; Lin Xi; Lei Gao; Yufu Zhao; Hongchen Fan; Kai Zhao
View Details View Full Text
Recent advances in exopolysaccharides from lactic acid bacteria: Acquisition, characterization, bioactivities, and applicationsNARA Subscribed
Food Bioscience · 2026 · Vol. 79 · Elsevier
Yanli Li; Wenye Zhang; Xiangmin Pan; Yonglan Xiao; Lin Liu; Fan Ding; Guangjian Li; Liqing Zhao
View Details View Full Text
Integrated metabolome and transcriptome analyses reveal the seasonal dynamic accumulation and regulation network of benzylisoquinoline alkaloids in Stephania tetrandra rootsNARA Subscribed
Food Bioscience · 2026 · Vol. 75 · Elsevier
Jiqiang Hu; Nannan Tu; Cuiying Lin; Yuzhe Fan; Zhijian Xu; Jianbiao Yao; Su Zeng; Bingxian Yang; Lianli Sun
View Details View Full Text
Nutritional and functional enhancement of cereal-based foods through lactic acid bacteria Fermentation: Focusing on postbioticsNARA Subscribed
Food Bioscience · 2025 · Vol. 74 · Elsevier
Xiang Xiao; Ning Shen; Zhengyang Tu; Juan Bai; Yansheng Zhao; Lin Zhu; Zhihong Zhang; Songtao Fan
View Details View Full Text
Investigation of dietary supplementation with Tricholoma matsutake on immunoregulation: The underlying direct mechanismNARA Subscribed
Food Bioscience · 2025 · Vol. 73 · Elsevier
Renzhi Lv; Yifei Wang; Qunyan Fan; Zhijie Bao; Songyi Lin
View Details View Full Text
Integrated metabolomics and transcriptomics reveal the nutritional profiles and molecular mechanisms in colored cauliflowersNARA Subscribed
Food Bioscience · 2025 · Vol. 71 · Elsevier
Xiaoguang Sheng; Mengfei Song; Jiansheng Wang; Huifang Yu; Yusen Shen; Shuting Qiao; Fan Lin; Sifan Du; Honghui Gu
View Details View Full Text
Enhancing ergothioneine production in Saccharomyces cerevisiae via protein fusion technology and gene integration optimizationNARA Subscribed
Food Bioscience · 2025 · Vol. 68 · Elsevier
Shuzhen Chen; Wenjing Lin; Yan Zhang; Fan Cai; Wei Lin; Jianbin Xiao; Xingtong Chen; Qin Li; Huaidong Zhang; Mingliang Zhang; Li Li
View Details View Full Text
Integrative analyzing the molecular basis of Clerodendranthus spicatus aqueous extract in hyperuricemia nephropathy via network pharmacology and experimental validationNARA Subscribed
Food Bioscience · 2025 · Vol. 66 · Elsevier
Chuang Li; Danyao Lin; Jianting Ouyang; Junyi Liu; Shouhai Wu; Delun Li; Fan Yang; Haohao Quan; Yimeng Li; Qiaoru Wu; Guirui Huang; Wei Mao
View Details View Full Text
Modifying pea protein by cold plasma for the development of functional vegan cheeseNARA Subscribed
Food Bioscience · 2025 · Vol. 65 · Elsevier
Bing-Fan Chuang; Sheng-Yi Chen; Jer-An Lin; Gow-Chin Yen
View Details View Full Text
Phenolic compounds in dietary target the regulation of gut microbiota: Role in health and diseaseNARA Subscribed
Food Bioscience · 2024 · Vol. 62 · Elsevier
Qinqiu Zhang; Yi Xu; Danka Bukvicki; Yue Peng; Fan Li; Qing Zhang; Jing Yan; Shang Lin; Shuxiang Liu; Wen Qin
View Details View Full Text
Acesulfame potassium induces hepatic inflammation and fatty acids accumulation via disturbance of carnitine metabolism and gut microbiotaNARA Subscribed
Food Bioscience · 2024 · Vol. 62 · Elsevier
Na Shou; Christopher Rensing; Qiwen Lin; Wenqian Xu; Keyi Fu; Xuefeng Yuan; Dandan Wu; Fan Wang; Yanzhong Li; Zunji Shi
View Details View Full Text
Identification of antibiotic-resistance markers of Edwardsiella tarda using aptamersNARA Subscribed
Food Bioscience · 2024 · Vol. 59 · Elsevier
Yunting Fan; Jiang Zheng; Mao Lin; Qibiao Weng; Lixing Huang; Qingpi Yan
View Details View Full Text
Absorption and utilization of polysaccharides from Cordyceps militaris fruiting bodies and their protective effects against CCl4-induced acute liver injury in miceNARA Subscribed
Food Bioscience · 2024 · Vol. 58 · Elsevier
Lin Lan; Jingxin Wang; Hao Luo; Min Cao; Nianhong Guo; Guiling Fan; Shengyu Wang; Zaixing Sun; QiaoLing He; Yufeng Li
View Details View Full Text
Nitrite self-degradation process in radish paocai under the synergistic regulation of prokaryotic microorganismsNARA Subscribed
Food Bioscience · 2024 · Vol. 57 · Elsevier
Xinyu Hu; Wei Wei; Jiayan Zhang; Songtao Fan; Yufeng He; Juan Bai; Ying Zhu; Yansheng Zhao; Lin Zhu; Xiang Xiao
View Details View Full Text
Effects of yeast screened from traditional fermented milk on commercial fermented milk as adjunct flavor cultureNARA Subscribed
Food Bioscience · 2024 · Vol. 57 · Elsevier
Hai-yan Kang; Xiao-lin Ao; Qing Tang; Hongli Li; Yang Fan; Ai-ping Liu; Li-kou Zou; Shu-liang Liu; Yong Yang; Ning Zhao; Jian-long Li
View Details View Full Text
Bacteriocinogenic Lacticaseibacillus paracasei strains from Inner Mongolian fermented milk efficiently control pathogenic bacteria in model cheddar-like cheeseNARA Subscribed
Food Bioscience · 2024 · Vol. 57 · Elsevier
Zhuo Chen; Xiuqi Jiang; Lin Li; Dengyi Liu; Fan Zhao; Yuanfa Liu; Shan Wu; Xin Lü; Gang Wu; Yanglei Yi
View Details View Full Text
Structural characterization and bifidogenic activity of polysaccharide from Dictyophora indusiataNARA Subscribed
Food Bioscience · 2023 · Vol. 51 · Elsevier
Lei Pan; Lin Wang; Fan Zhang; Yi Zhang; Baodong Zheng
View Details View Full Text
Gastrodin ameliorates exercise-induced fatigue via modulating Nrf2 pathway and inhibiting inflammation in miceNARA Subscribed
Food Bioscience · 2023 · Vol. 51 · Elsevier
Yaping Zhou; Qi Wu; Wen Yu; Fan Ye; Yunyun Cao; Otobong D. Akan; Xiuxiu Wu; Tiantian Xie; Han Lu; Fuliang Cao; Feijun Luo; Qinlu Lin
View Details View Full Text