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Elsevier1
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Food Research International1
Publication Year
20241
Geoffrey Ras results 1 · Newest (Page 1/1, per page 25)
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Multiphasic and mixture lactic acid bacteria screening approach for the removal of antinutrients and off-flavors present in a pea, oat and potato blendNARA Subscribed
Food Research International · 2024 · Vol. 197 · Elsevier
Guillermo Eduardo Sedó Molina; Geoffrey Ras; Giovanni Barone; Raquel Fernández-Varela; Denise Felix da Silva; Charlotte Jacobsen; Lene Duedahl-Olesen; Egon Bech Hansen; Claus Heiner Bang-Berthelsen
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